Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, suya (tsire). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
If you live in Northern Nigeria you may know it as tsire. In the south it is suya. See great recipes for Suya (tsire), Homemade Suya(tsire), Tsire (suya) too!
Suya (tsire) is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Suya (tsire) is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook suya (tsire) using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Suya (tsire):
- Prepare Beef (thinly slice)
- Make ready 1/2 cup Oil
- Prepare 8 Skewers
- Get Spicy groundnut cake(kuli kuli)
- Take Seasoning
Tsire is a simple spice blend used for coating West African kebabs. The kebabs and the seasoning originated in northern Nigeria; tsire is usually called suya in the southern part of the country and. Authentic and freshly made Nigerian Suya ( Nigerian Kebabs) also known as Tsire. For your next party, get together or if you simply want to indulge please call to order some delicious Suya.
Steps to make Suya (tsire):
- Soak the skewers in water for 1hr (this help to prevent it from burning while grilling)
- Arrange the slice beef on skewers mix oil wit seasoning and rub using brush then sprinkle the groundnut cake to coat the beef
- Rub the oil again
- Arrange it on grill rack and grill for 20mints but be turning it time to time
- Done
Suya is a Nigerian shish kebab (roasted skewered meat), but with a particularly African twist: a peanut-spice rub. It is believed that Suya originated with the Hausa people in the Northern Nigeria, but they. Suya is easy to make, as long as you can find the needed ingredients; you can prepare it. Wash the beef properly and slice into thin fillets, you can easily do this with a kitchen knife. Suya- Roast African spicy skewered beef - An irresistible beef Satay with Spicy Peanut Spice Blend - the epitome of West African Street food.
So that is going to wrap it up for this exceptional food suya (tsire) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
