Maysore pak
Maysore pak

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, maysore pak. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Maysore pak is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Maysore pak is something which I have loved my entire life. They’re nice and they look wonderful.

Mysore pak recipe with step by step photos - super delicious and a popular sweet from mysore. It is made with just three main ingredients - besan, ghee and sugar. This melt in the mouth rich sweet is.

To begin with this recipe, we have to first prepare a few ingredients. You can have maysore pak using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Maysore pak:
  1. Prepare 1 cup gramflour
  2. Prepare 5 cup melted desi ghee
  3. Prepare 2 cup sugar
  4. Make ready Half cup water
  5. Get Nuts to garnish optional

Try this mysore pak for Diwali and enjoy with you family and friends. Mysore pak is a traditional South Indian sweet that is prepared mostly for festivals, especially during Diwali. The homemade Mysore pak is prepared with besan, sugar and ghee as the main ingredients. Mysore Pak Recipe, Besan Channa No Lot Meetha , How To Make Mysore Pak Recipe.

Instructions to make Maysore pak:
  1. First boil water and sugar.make sugar syrup.boil 5 minute only.no need to make thick syrup
  2. Now other side start dry roast gramflour at very low flame
  3. Keep cooking the gramflour so it's not sticking to pan
  4. When it becomes aromatic now add syrup and one ladle ghee
  5. Keep stirring when adding syrup and ghee.again after mixing well add more one ladle ghee
  6. Keep stirring again when ghee observed again repeat adding ghee and mix well
  7. Do it 4 to 5 times until gramflour stop observing ghee.if fourth time it looks complete thick do not add next portion of ghee
  8. 4 times are enough or 5 times not more than.actually it depends what kind of ladle we use
  9. Pour in a pan quickly and cut after 5 minutes.enjoy yummiest desserts by me
  10. Stay safe stay enjoy

The sweet that originated in the royal kitchen of Mysore Palace. Shared here is the low calorie recipe. Mysore Pak Recipe is a classic combination of easy and hard. It is because, there are only three ingredients - ghee, besan and sugar which are used but, making a soft Mysore Pak especially like. Mysore Pak is a delectable Indian sweet made from roasted gram flour and pure homemade ghee.

So that’s going to wrap this up with this exceptional food maysore pak recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!