Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, solam dosai/jowar dosa/millet dosa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Heat the dosa griddle until medium hot. Add ⅓ cup batter and swirl to completely cover dosa griddle. Sprinkle ¼ teaspoon of oil or ghee to the dosa.
Solam Dosai/Jowar Dosa/Millet Dosa is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Solam Dosai/Jowar Dosa/Millet Dosa is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook solam dosai/jowar dosa/millet dosa using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Solam Dosai/Jowar Dosa/Millet Dosa:
- Prepare 1 cup Solam/Jowar
- Make ready 1/2 cup Idli Rice
- Prepare 1/2 cup Urad dal
- Get -as per your taste Salt
- Prepare as required Water-
- Get As needed Groundnut oil
Using jowar instead of rice increases the nutrition in dosas. To know more about the nutritional facts of jowar read this article. It is quite easy to make. I buy jowar flour from Nilgiris.
Steps to make Solam Dosai/Jowar Dosa/Millet Dosa:
- Wash and soak Jowar, idli rice and urad dal in water for 6 to 7 hrs. Soak each one seperately.
- In a blender, grind each one separately to a smooth paste by adding water gradually. Transfer to a bowl.
- Mix well by adding some salt. Cover with a lid and leave for fermentation.
- In a dosa pan, make dosa topped with little groundnut oil.
- Now dosa is ready to serve. Serve with green coconut chutney or peanut chutney.
- You can also add finely chopped onions to the batter while making dosa. It's optional.
- For Green Coconut Chutney, click on the link https://cookpad.com/in/recipes/13068350-green-coconut-chutney?invite_token=FmLJ5vXkcwqy1FTEeedD8Wpf&shared_at=1598412412
- For Peanut Chutney, click on the link https://cookpad.com/in/recipes/13494238-peanut-chutney%F0%9F%A5%9C?invite_token=SXLKGE1sbNNHiU5z8QBMtX1q&shared_at=1598412456
Method: Take all the ingredients except salt in a bowl and rinse well. Jowar Dosa is one more variety of dosa for dosa lovers and who would want to try an alternative to dosa which requires fermentation. As this is a instant recipe working moms can easily make this in the morning for breakfast or even make it for their kids lunchbox. Jowar Dosa is a Instant quick dosa prepared with store bought Jowar flour. Try this easy Bajra Dosa recipe today!
So that’s going to wrap it up for this exceptional food solam dosai/jowar dosa/millet dosa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
