Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, groundnut candy. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Groundnut candy is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Groundnut candy is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook groundnut candy using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Groundnut candy:
- Prepare Groundnut
- Take Sugar
- Prepare Foil paper
- Take Oil
- Get Rolling pin
- Prepare Chopping board
- Take Salt
- Make ready Container
If the syrup is under-cooked, the candy cannot turn crispy after cooled and cannot form lovely shapes. A great alternative to the classic, our M&M's Peanut Bulk Candy will delight and impress candy lovers young and old. These are ideal for vending machines, home snacking, or even sneaking into the movie theater! How do you make Peanut Butter Pinwheel Candy.
Steps to make Groundnut candy:
- Pick your groundnut to remove stones and dirty, place your pan on fire add little salt then pour in the groundnut fry for few minutes, remove from fire use your hand to rub the groundnut for you to remove the back when done measure 3 cups of the groundnut and blend but it should not be smooth.
- Put back your frying pan on the fire measure 1 and half cup of sugar continue to fry until its caramelized then pour in the grounded groundnut and fry for like 3 to 5 minute, rub oil on your chopping board then pour the groundnut candy cover with foil paper then roll it out and then cut into desired shapes and store in airtight container.
As I mentioned, you're going to start with potatoes. I definitely do not recommend using leftover mashed potatoes that have been seasoned with salt, pepper, or anything else. Instead, use one or two russet potatoes, peel them, dice them, boil until tender, drain, and then mash really well. It does mean, however, that you have to be more conscious of the candy. After all, a piece of candy isn't just a yummy sweet–it's a way to revisit the past, remember the good old days, and just maybe make new memories, too.
So that’s going to wrap this up for this exceptional food groundnut candy recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
