Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, masala bhindi jain. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Add salt and cook the bhindis till they soften. Add boiled peas and chopped capsicum to bhindi. Add the gravy and mix well until the gravy coates bhindi and peas properly.
Masala bhindi jain is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Masala bhindi jain is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook masala bhindi jain using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Masala bhindi jain:
- Make ready 250 gm BHINDI(cut half)
- Prepare 2 tbsp Sesame Seeds (til)
- Get 1/4 cup groundnut
- Take 5-10 kaju/cashew
- Make ready Spices
- Take 1/2 tsp haldi (turmeric) Powder
- Prepare 1/2 tsp garam masala
- Make ready 1/2 tsp red chilli powder
- Make ready 3/4 tsp dhaniya (coriander)powder
- Make ready to taste Salt
- Take 1 tsp Jeera(cumin) seeds
- Prepare as needed Oil
You can make it suitable as a Jain dish by avoiding onions, garlic et al. To make it in a whiff, take some oil in a pan. Cook diced bhindi pieces in it till they turn subtly crisp. Remove them on a plate once done.
Steps to make Masala bhindi jain:
- First Cut bhindi and fry it in oil,keep aside.
- Crush til,kaju,and groundnut in mixer grinder
- Heat oil add jeera and let it crackle.
- Add crushed powder and all spices mix it well
- Add fried bhindi in it.
- Our masala bhindi is READY.
Then, cook all the other ingredients to make a tasteful masala. Finally, add bhindi to this mix, add spices and amchoor powder to. Bhindi Masala is a delicious, easy to make vegetable dish. This is a North Indian style recipe with just perfect blend of spices. Chop the bhindi in desired shape and keep aside.
So that’s going to wrap it up for this exceptional food masala bhindi jain recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!