Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cherry pie 4. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Cherry pie 4 is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Cherry pie 4 is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have cherry pie 4 using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cherry pie 4:
- Make ready Cake
- Make ready 250 g butter
- Get 200 g flour
- Get 200 g sugar
- Take 4 eggs
- Make ready 2 tsp baking powder
- Get 1 tsp vanilla
- Prepare Custard
- Make ready 625 ml milk
- Get 2 packets pudding powder (not instant)
- Get 400 g full fat yogurt
- Take 2 egg yolks
- Get 2 jars cherry compote
- Make ready 2 packets jelly that is red
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Steps to make Cherry pie 4:
- Line the baking tray with greaseproof paper. Heat the oven to 180°C.
- Make the cake using the ingredients, place the batter in the baking tray and bake for 15 minutes.
- Mix the pudding powder with a little milk and 4 tbsp of sugar. Boil the rest of the milk in a pot, add the pudding powder and mix well so that you have a nice custard.
- After it boils for a while, remove from heat and stir so that it doesn't form any lumps. While it is still tepid, add the yogurt and the egg yolks.
- Spread the custard over the cake. Strain the cherries and place them over the custard. Bake for 15 minutes.
- Let it cool and using the juice of the cherries make the jelly and spread it on top of the pie.
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