Pounded yam with groundnuts and vegetables soup
Pounded yam with groundnuts and vegetables soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pounded yam with groundnuts and vegetables soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pounded yam with groundnuts and vegetables soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Pounded yam with groundnuts and vegetables soup is something that I have loved my whole life.

Iyan is however believed to go best egusi. When I asked a question about the best. Pounded yam is one of the many yam recipes in Nigeria. it is very delicious and also very popular.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pounded yam with groundnuts and vegetables soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pounded yam with groundnuts and vegetables soup:
  1. Get For soup
  2. Get Cooked cow tail
  3. Take 2 cups grounded groundnuts
  4. Get cubes Seasoning
  5. Prepare Onion
  6. Prepare 1 cup palm oil
  7. Prepare Curry
  8. Get Thyme
  9. Prepare Scotch bonnet
  10. Take Pepper
  11. Make ready Gloves
  12. Prepare Locust beans

Preheat palm oil add blended pepper, ginger, garlic, onion and tomatoes stir fry. Add adequate amount of water, stock cubes, salt to taste and your fried ice fish. Rinse the dried fish and add it to the pot. Groundnut soup with vegetables can be cooked thick or light depending on how one wants it, and the quantity of water or vegetables added too depends on personal preferences.

Instructions to make Pounded yam with groundnuts and vegetables soup:
  1. Get your palm oil and preheat, add your onions, locust beans thyme, curry, pounded ginger, scotch bonnet, pepper and gloves, and fry
  2. Get your blended groundnuts and add to the ingredients, add seasoning cubes and salt. Get your chopped vegetables rinse it with water containing salt, add to your cooking pot and allow it cook for 3 minutes
  3. For the pounded yam. Yam and water
  4. Get your pam peel off the back cut and rinse, get your pot add your yam and water and allow it to cook, after cooking you pound

This soup can be served with any type of swallow foo foo, semo, starch, not too soft amala, pounded yam etc. This African food are known in Africa and are eaten with different soups such as Egusi soup,Oha soup and so on. Christmas Lunch - Pounded Yam with Turkey & Prawns Efo Riro. Peel, wash and boil yam till its well cooked, pound, mold into balls and set aside. The pounded yam also regarded in the category of 'swallow food', is most times consumed with the bare hands.

So that is going to wrap it up for this exceptional food pounded yam with groundnuts and vegetables soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!