Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, murg malai roll. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Murg malai roll is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Murg malai roll is something that I’ve loved my entire life. They’re nice and they look wonderful.
Murg malai kabab is as delicious and juicy as its name suggests. This Indian recipe is easy to prepare and can be grilled or cooked in the Indian murg malai chicken kabab. A seemingly unusual combination, Murg Methi Malai is a yummy dish.
To begin with this recipe, we must prepare a few components. You can have murg malai roll using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Murg malai roll:
- Take 500 gm boneless chkn
- Prepare 2 tsp oil
- Prepare 1 medium size green bell pepper randomly chopped
- Get 1 medium size random chopped onions
- Make ready Salt as per taste
- Get 1 tsp cream cheese
- Make ready 1 tsp grated mozerella cheese
- Prepare 1 tsp white pepper powder
- Take 1 tsp black pepper powder
- Prepare 2 tsp hung curd
- Make ready 1 tbsp ginger garlic paste
- Get 2-3 green chillies chopped
- Prepare 1 bunch coriander leaves
- Take 3-4 piece kaju (grind kaju by adding very little water)
- Prepare 3-4 eggs
- Get 1/2 tsp red chilli powder
- Get garnishing
- Get 1 big onion
- Prepare 1 tsp lemon juice
- Make ready 2-3 Tomatoes
How to make Murg Malai -. Chicken marinated with egg, cheese and spices and roasted over tandoor. Murg Malai kebabs mean Creamy Chicken Skewers. Murg is chicken, malai is cream and kebabs refers to the skewers.
Steps to make Murg malai roll:
- Cut chicken into medium pieces add cream cheese,salt,grated cheese,green chillies,hung curd,gingergarlic paste,white pepper, black pepper and coriander leaves mix all well and marinate for atleast 2 hours..
- Now take a vessel add very little oil add red bell pepper and onions to it..saute for a min add marinated chicken to it and cook till it soak the water and chicken is cooked completly
- Now take eggs add red chilli powder and salt to it…take a pan add few drops of oil keep chapati into it..add this 2 tsp of egg on it and turn back side..let the egg be cooked
- Once the egg us cooked..remove the chapati add the cooked chckn and some onion to it (chop onion add lemon juice and mix it) roll it in butter paper and serve with tomatoes and lemon..enjoy❣
Honestly, ain't nothing like these, they just melt in the mouth. Today I will be making chicken malai tikka also known as murg malai tikka. This is another beautiful appetizer you can prepare and this also can be served as main dish with rolls by just adding some. Murg Malai is a delicious Indian recipe served as a Starter. An innovative starter recipe - Murg Malai is sure to grab your eye balls for its highly appetising flavour and lip-smacking taste.
So that is going to wrap it up with this exceptional food murg malai roll recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
