Potato Lollipops
Potato Lollipops

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, potato lollipops. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Potato Lollipops is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Potato Lollipops is something that I have loved my entire life. They’re nice and they look fantastic.

Potato Lollipops: Hi all,This instructable is about great snack, in my case dinner material. Of course this is not diet friendly coz it has potatoes and its oil fried, but it nutritious and delicious. Learn how to make Potato Lollipop at home with Chef Varun Inamdar on Rajshri Food.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook potato lollipops using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Potato Lollipops:
  1. Prepare 250 grams potatoes
  2. Make ready 1/2 Cup carrot
  3. Make ready 1/2 Cup beans
  4. Take 1/2 Cup cauliflower
  5. Get 1/2 Cup green peas
  6. Prepare 2 tbsp Ginger, garlic and green chilli paste
  7. Prepare 1 Cup bread crumbs
  8. Prepare 2 tbsp Grated beetroot
  9. Take 1 Teaspoon chaat masala
  10. Take 1 Teaspoon jeera powder
  11. Make ready 1 cup semolina
  12. Prepare to taste Salt
  13. Prepare as required Oil for frying
  14. Prepare few ice cream sticks

Potato lollipops are easy evening snacks to make at home. It is quick Indian Vegetarian party starters /appetizer Potato Lollipop Recipe, Potato Balls, Snacks For Kids, Aloo Snacks, Homemade. Potato lollipop is a delicious evening snacks recipes you can make with boiled potatoes. This Potato Lollipops recipe is featured in the Potatoes feed along with many more.

Steps to make Potato Lollipops:
  1. Boil potatoes,green,beans, cauliflower and carrot in pressure cooker.
  2. Take boiled vegetables in a bowl and mash them. Now add grated beetroot, Ginger, garlic and chilli paste, jeera powder, chaat masala, salt, coriander leaves, bread crumbs and Mix it gently.
  3. Make equal size small oval balls or round balls of the mixture and Insert the ice cream stick in each ball and press well.
  4. Keep in refrigerator for an hour. Remove them from refrigerator.
  5. Before frying potato Lollypop roll over the suji.
  6. Deep fry till crispy and golden. Take out on a absorbent paper to remove the excess oil from it.
  7. Served hot with tomato ketchup and green chutney.

Potato lollipop anyone? such easy and fun snack fixes! -@cookclickndevou. Potato lollipops are easy evening snacks to make at home. It is quick Indian Vegetarian party starters /appetizer recipes made with potato. POTATO LOLLIPOPS Recipe - Ingredients for this POTATO LOLLIPOPS include olive oil, garlic powder, paprika, Salt, black pepper, Idaho potatoes, washed, not peeled (medium). Potato lollipops are easy evening snacks to make at home.

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