Macaroni with creamy spinach sauce
Macaroni with creamy spinach sauce

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, macaroni with creamy spinach sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Add wine, bring to a boil, add spinach and reduce heat to low. Add cream cheese and stir until melted. Add milk, increase heat to medium high and stir until sauce is smooth and heated through.

Macaroni with creamy spinach sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Macaroni with creamy spinach sauce is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook macaroni with creamy spinach sauce using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Macaroni with creamy spinach sauce:
  1. Make ready 7-8 cloves garlic, peeled
  2. Prepare 1 cup spinach
  3. Get 1 cup semolina macaroni
  4. Get 1 cube cheese
  5. Take 2 tbsp olive oil
  6. Take 1/2 tsp cumin
  7. Get 1 tsp mayonnaise
  8. Take 1/2 tsp black pepper powder
  9. Get to taste Salt
  10. Get 1 tbsp Sesame for garnishing

Sprinkle with Parmesan and toss again. Fold Parmesan cheese and garlic powder into spinach mixture; season with salt and pepper. To finish the sauce, add in the baby spinach leaves and stir those in to wilt; add in the squeeze of lemon and a tiny pinch of ground nutmeg, and stir to incorporate. Add in the warm, cooked penne pasta, stir to combine, and serve in bowls with a little sprinkle of crispy bacon and grated parmesan, if desired.

Steps to make Macaroni with creamy spinach sauce:
  1. Wash the spinach and let it dry.
  2. In a fry pan over medium heat, warm the olive oil. Add cumin and garlic cloves and saute for 1 minute.
  3. Add the spinach and saute stirring until, completely wilted, about 3 minutes. Add salt, pepper and saute for 2 more minutes.
  4. Place the spinach mixture, cheese, 1 tspn mayonnaise in a food processor and make a smooth sauce.
  5. In another pan bring water to boil. Add salt and drizzle some oil in the boiling water, then add the macaroni pasta to the boiling water, stir for 1/2 minute. Drain and put it under cold running water.
  6. Take a pan, add 1/2 tbspn olive oil, add the spinach sauce and toss the macaroni in it. Sprinkle with sesame and pepper powder.

This creamy spinach pasta sauce recipe uses fresh spinach, coconut milk, and a handful of fresh basil. Blended with loads of garlic and seasonings, it is an easy homemade pasta sauce that goes great with Cheese Ravioli from Celentano®. Stir in the cream and bring to a simmer. Spoon the pasta atop the spinach leaves in the bowl. Scrape the cheese and spinach mixture over the pasta mixture and toss to coat, adding.

So that’s going to wrap it up for this special food macaroni with creamy spinach sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!