Mohan thal with no sugar
Mohan thal with no sugar

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mohan thal with no sugar. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

mohanthal is a popular gujarati sweet that is often prepared during Diwali. khoya, milk or cream, ghee, sugar and intensely fried besan are used to prepare this. The recipe iam sharing is not an authentic one. Mohan Thal - Mohan thal is a traditional sweet of Rajasthan and Gujrat.

Mohan thal with no sugar is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Mohan thal with no sugar is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have mohan thal with no sugar using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mohan thal with no sugar:
  1. Take 1 cup gram flour
  2. Take 1 tablespoon semolina
  3. Get 1/2 cup ghee
  4. Make ready 1/2 cup cream
  5. Get 1/2 cup jaggery
  6. Make ready 1/2 teaspoon cardamom powder
  7. Take As needed dry fruits (Slivered pistachios and almonds) to garnish
  8. Prepare pinch saffron Strands(kesar)
  9. Take 1/2 teaspoon khuskhus/poppy seeds

This mixture is finally mixed with sugar syrup and allowed to set. It's delicious, easy to make and trust me no brand can match the freshness and taste of homemade mithai. Mohanthal is a traditional Indian Sweet originated from Indian States of Gujarat and Good food = great festive time. Mohan Thal is like a gram flour fudge with a touch of cardamom flavor and topped with sliced almonds.

Steps to make Mohan thal with no sugar:
  1. On medium heat add ghee in a wide bottom pan. Once the ghee melts add in the flour and semolina and keep stirring for couple of minutes. Add in fresh cream and cook until golden brown stirring continuously.
  2. Once it's cooked turn off the gas and let the mixture cool and keep stirring. Add jaggery, saffron and cardamom and once it's incorporated with the mixture transfer in a greased tray and garnish with pistachios, khuskhus and almonds. Cut desired shape after 5 minutes. It will be ready in an hour.

Mohanthal is a delicious and rich, melt in mouth, burfi type sweet recipe made with besan, khoya, sugar and ghee as the main ingredients. Relish the most delicious mohanthal available online at competitive prices. Mohan Thal Recipe (Traditional Guajarati Sweets). Presenting yet another recipe in the regional specialties section, It's called Mohanthal will be the new thing you will prepare and get a chance to gather all the appreciations from the family and friends in your next get together. Mohanthal is a festive Indian dessert made by sautéing gram flour, ghee, and milk in a pan until the combination becomes golden and fragrant, then covering the mixture with hot sugar syrup before finishing it with chopped nuts such as pistachios and almonds on top.

So that is going to wrap it up with this special food mohan thal with no sugar recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!