Jamaican Skirt Steak
Jamaican Skirt Steak

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, jamaican skirt steak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

The Best Jamaican Steak Recipes on Yummly Oven-roasted Flank Steak, Oven-roasted Bell Pepper Steak, Perfect Oven-roasted Steak. Skirt steak is a meat lover's dream!

Jamaican Skirt Steak is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Jamaican Skirt Steak is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have jamaican skirt steak using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jamaican Skirt Steak:
  1. Make ready 1/4 cup worcestershire sauce
  2. Prepare 1/4 cup dijon mustard
  3. Get 1/4 cup olive oil
  4. Make ready 1 tablespoon salt and pepper
  5. Make ready Vida's Jamaican Jerk Spice Rub (see separate recipe)
  6. Take 2 lbs skirt steak

This pepper steak recipe yield a Jamaican stir-fried dish made. Tangy and delicious, this is an awesome steak recipe. Pour this mixture into a Ziploc bag and add the skirt steak pieces. Zip up and let marinate at room temperature for at.

Instructions to make Jamaican Skirt Steak:
  1. Mix worcestershire, mustard, oil, salt and pepper mixture and rub into the Skirt Steak. Marinade for no less than 20 minutes in refrigerator.
  2. Remove steak from refrigerator and let stand for 30 minutes to come to room temperature. Remove steak from marinade. Wipe away most of the marinade and rub the meat with the jerk spice.
  3. Sear the steak in a med-high hot skillet (cast iron works well) for no more than 4 minutes on each side. Inside temperature should be 125-130 degrees for medium rare. (You don't want to over cook this cut of steak. It will get tough.)
  4. Remove steak from pan and let rest for 10 minutes before slicing against the grain.
  5. Can be served with Spicy Pineapple Sauce (see separate recipe) for a Caribbean vibe!

Instead of drowning my taco in a heavy salsa, I like to keep it simple and. They're a fast, easy, weeknight dinner the whole family loves (aka totally kid friendly!). Find easy skirt steak recipes for the oven or the grill—stuffed or not—for a classy meal. Skirt steak is an inexpensive cut of beef taken from the diaphragm muscle. It ranks with filet mignon as my.

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