Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my family's superb kimchi hot pot. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
My Family's Superb Kimchi Hot Pot is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. My Family's Superb Kimchi Hot Pot is something that I’ve loved my entire life.
HOW TO MAKE KIMCHI HOT POT. Music provided by BGM President Track : Piano Lesson - https. It doesn't matter whether it's. getting simple dinner ideas for tonight. to surprise your family and friends when they visit you with your cooking skill.
To get started with this recipe, we must first prepare a few ingredients. You can cook my family's superb kimchi hot pot using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make My Family's Superb Kimchi Hot Pot:
- Make ready 300 grams Pork belly
- Make ready 1 tbsp ★ Soy sauce
- Prepare 1 tbsp ★ Sake
- Make ready 1 clove ★ Grated garlic
- Take 300 grams Napa cabbage kimchi
- Take 2 tbsp Sake
- Prepare 800 ml Water
- Make ready 1 tbsp ☆ Gochujang
- Take 1 tbsp ☆ Red miso or blended miso
- Make ready 2 tbsp ☆ Soy sauce
- Take 1 tsp ☆ Sugar
- Take 1 clove ☆ Grated garlic
- Make ready 1 pinch Salt
- Make ready 1 bunch Garlic chives
- Prepare 1 or 2 blocks Tofu
- Make ready 1 Enoki mushrooms, bean sprouts, napa cabbage
- Get 1 Daikon radish, carrot, Japanese leeks
- Get 1 Sesame oil
- Prepare 1 tsp Chinese soup stock
Bring Korean spice into a Japanese classic with this Korean style kimchi hot pot. Nabe or nabemono is a hot pot dish cooked and shared at the table, and this kimchi nabe recipe uses. Don't be intimidated by the long list of ingredients from (B) to (D) - they are suggestions and you can pick just some of the ingredients each time you make the hot pot. This pot is not suitable for long boiling.
Instructions to make My Family's Superb Kimchi Hot Pot:
- Cut the pork into 4-5 cm lengths. Mix all ★ ingredients and grated garlic and use mixture to marinate pork for 15 minutes.
- Cut the vegetables to your liking. Cut tofu into 6 or 8 pieces.
- Squeeze the liquid out of the kimchi and save. Mix all ☆ ingredients in a bowl.
- Heat an earthen pot with sesame oil (1 tablespoon) and cook the pork.
- Add sesame oil to Step 4, add kimchi from Step 3, and cook for 1-2 minutes.
- Add sake, water, kimchi liquid, and Chinese soup stock to Step 5, and after it boils, add tofu and cores of Chinese cabbage. Continue cooking.
- Add the ☆ ingredients and salt to Step 6, and add the rest of vegetables (add Chinese chives, leek, the leaves of Chinese cabbage and enoki mushrooms in the end, because they cook the quickest).
- I also added Chinese soup stock in the ingredients. You don't have to, but if the kimchi lacks flavor, it'll be good to add it.
This pot cannot be used in induction cookers, microwave ovens, and dishwashers are strictly prohibited. This seafood hot pot (haemul jeongol, 해물전골) is a family favorite. It's hearty, spicy, packed with savory and briny flavors, bubbling hot, and visually The prepared pot will initially look very full, but the ingredients will cook down significantly. Also, you don't have to load up all the ingredients at once. Budae Jjigae, popular Korean hot pot dish that have Kimchi, spam, sausages, ramen noodles and tokpokki.
So that is going to wrap it up for this exceptional food my family's superb kimchi hot pot recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
