Banana bread
Banana bread

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana bread is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Banana bread is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have banana bread using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana bread:
  1. Prepare 2 eggs
  2. Take 5.5 tsps liquid or powder stevia
  3. Get 1/2 cup veg oil or coconut oil
  4. Make ready 1 tsp vanilla extract
  5. Get 2 tbsp natural yoghurt
  6. Make ready 1 1/2 cups walnuts or mix nuts
  7. Make ready 3 ripe bananas, mashed
  8. Take 1 2/3 cup plain flour
  9. Take 1/4 tsp salt
  10. Prepare 1/2 tsp cinnamon
  11. Make ready 1 tsp bicarbonate of soda

An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.

Instructions to make Banana bread:
  1. Preheat oven to 180 degrees on conventional or 160 degrees fan forced. Line a loaf pan and set aside.
  2. Beat eggs and stevia together with a hand electric mixer for approximately 3 minutes.
  3. Add in oil. Beat until mix thoroughly. Mix in yoghurt and vanilla with the electric mixer. Add in mashed banana and mix.
  4. Add in mixed nuts. Stir with a wooden spoon.
  5. Sift together the flour, salt, bicarbonate of soda and cinnamon together in a large bowl.
  6. Pour the wet mixture into the dry mixture. Fold gently with a wooden spoon until mixed thoroughly.
  7. Pour mixture into the prepared pan and bake for 45-50mins or until a skewer inserted comes out clean
  8. Cool in pan for 10 minutes then tur. Onto wire cooling rack to cool completely.
  9. Enjoy

Recipe courtesy of Mary Sue Milliken and Susan Feniger. This is the BEST banana bread recipe ever! It is easy to make, super moist and. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better.

So that is going to wrap it up for this exceptional food banana bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!