Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, mix veg fritters. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mix veg fritters is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Mix veg fritters is something which I have loved my whole life. They are nice and they look fantastic.
Hello everyone. today I'm going to show you how you can make mix veg fritters easily at your home. hope you like the video. Mix veg fritters l Easy snack. Veg Fritters are very much easy to make and healthy snack as it consists of veggies which are so tasty and awesome to eat.
To get started with this recipe, we must prepare a few components. You can have mix veg fritters using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mix veg fritters:
- Prepare 1 shredded cabbage
- Make ready 1 julien cut capsicum, carrot, onion
- Take 1 cup all Purpos flour
- Take 1/2 cup gram flour
- Prepare 1/2 cup semolina
- Prepare 1/2 cup cornflour
- Get 3 tbs ginger garlic chilli paste
- Take Salt
Vegetable Pakora, the flavorful deep fried crispy fritters are the perfect way to use leftover vegetables in the refrigerator. Just mix chopped veggies with gram flour (besan/chickpea flour), spices and water. Heat the vegetable oil in a large frying pan on a high flame. Once the oil is hot, turn down the heat to medium Yotam Ottolenghi's courgette, lentil and turmeric fritters: top with a poached egg, and they.
Steps to make Mix veg fritters:
- Mix all vegies well. Add all purpose flour, semilona, cornflour, gram flour, ginger garlic paste, salt and add 2 tbs water and mix well
- Take snall portion of mixture and give it a shape of lollypop or round shape.
- Fry on medium-high high flame.
- For curd salad take 1/2 cup of hungcurd add some julien cut cabbage, capsicum, onion and tomatoes. Add 1/2 tbs of ginger garlic paste, 1 teaspoon of cgatmasala, lemon juice and salt to taste.. Keep in fridger for 15 min to make it cols
- Serve hot fritters with cold salad…
These fritters really just require two ingredients How to Make Veggie Fritters. Toss the vegetables with chickpea flour. Serve mix veg paratha with curd or pickle or topped with butter. They are perfectly moist and crispy on the outside! Beat together flour and egg with two tablespoons of milk, unitl it is a reasonably thick Flip over fritters when bubbles appear on top and bottom is golden.
So that is going to wrap this up for this exceptional food mix veg fritters recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
