Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, efo riro(miyar soyaye alayaho) and tuwo shikafa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
See great recipes for Efo Riro(miyar soyaye alayaho) and tuwo shikafa too! Hi Lovelies, I though it was about time i updated my Efo Riro recipe. Since the previous one, I've fallen in love with Shoko leaves and i prefer them.
Efo Riro(miyar soyaye alayaho) and tuwo shikafa is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Efo Riro(miyar soyaye alayaho) and tuwo shikafa is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have efo riro(miyar soyaye alayaho) and tuwo shikafa using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Efo Riro(miyar soyaye alayaho) and tuwo shikafa:
- Make ready Spinach
- Prepare Low cost beans
- Take Tomatoes
- Prepare Tatase
- Make ready Attarugu
- Make ready Maggi
- Take Crayfish
- Take Seasoning
- Prepare Palm oil
- Get Onions
- Prepare Meat
- Make ready Kpomo
- Take Shaki
- Take Liver
- Get Fish
This Spinach /Efo riro Soup is to die for. Efo Riro needs no introduction as it's one of the most popular vegetable soups in Nigeria and an absolute favourite of the Yorubas. It's quite an easy dish to prepare, as long as you follow the major instructions and requirements. A major rule is; using tomatoes for Efo. efo riro tops the list of my yoruba favorite soup and it is easy to prepare.
Instructions to make Efo Riro(miyar soyaye alayaho) and tuwo shikafa:
- Da farko zaki tafasa alayaho ki ki tsaneshi
- Sekiyi blending kaya miyarki ki dora oil kisa chopped onion seki zuba blending kaya miyarki
- Ki barshi ya nuna har ya tsane ruwa jikinsa duka zakigan oil ya fara fitowa kansa seki maggi crayfish seasoning, spices,
- After some minutes sekisa nama,shaki, Ganda,Kifi,hanta
- Kisa alayaho ki barshi ya nuna for some minutes seki zuba chopped onion akansa seki sawke
- Ki hada da tuwo da kikeso, nide tuwo shikafa nayi
Learn how to make delicious efo - rich vegetable soup using this Efo Riro is a very popular Yoruba soup in Nigeria, it is one of my favorite Nigerian soups because of its health benefits. Efo Riro is a rich vegetable soup that you should prepare when you cannot buy the ingredients for Edikang Ikong. Efo Riro is a rich vegetable soup that is native to the Yorubas of Western Nigeria. The vegetables that can be used to cook this soup are Efo. Efo-riro is a hearty Nigerian soup native to the Yorubas.
So that’s going to wrap it up for this exceptional food efo riro(miyar soyaye alayaho) and tuwo shikafa recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
