Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, karele gosht. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Karele gosht is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Karele gosht is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have karele gosht using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Karele gosht:
- Get 1 kg Mutton meat
- Get half kg Karele
- Get half cup Oil
- Take 6 to 7 cloves Garlic
- Make ready 2 tsp Ginger
- Take 4 Onions
- Get 5 Tomatoes
- Make ready 1 tsp Haldi
- Take 1 tsp Red pepper
- Prepare 2 tbsp Salt
- Get 1 tsp Zeera powder
- Take 2 tbsp Dhania powder
- Get Dhania hand full
- Prepare 3-4 Green chillies
- Take 3 tbsp Sabit garam masala
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Steps to make Karele gosht:
- Peel and deseed the karele and wash them with salt water.now in cooker add mutton onions garlic and garam masala including darcheeni bari elachi black pepper salt and haldi.
- Add 2 cups water and pressure cook them now after 20mins remove the lid and start bhonify.add oil now and cook.now make paste of ginger and methi.
- I used sil to make paste of ginger and methi.now add in it and cook.
- After that add tomatoes paste in it cook on high flame.
- When water get dries add remaining masalas and bhonify until oil separates now add green chillies.
- In a frying pan add oil and fry karele until it changes colour. Don't fry on high heat.
- Now add fried karele in ghost gravy and cook.
- Simmer for 5 mins on dam.add fresh dhania and serve with salad and roti.
So that is going to wrap this up with this special food karele gosht recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
