Delish Efo riro
#abjmom #MyHubFav
Delish Efo riro #abjmom #MyHubFav

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, delish efo riro #abjmom #myhubfav. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Delish Efo riro #abjmom #MyHubFav is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Delish Efo riro #abjmom #MyHubFav is something which I’ve loved my entire life. They are fine and they look fantastic.

Vegetable Soup aka Eforiro is absolutely one of my favorite Nigerian Soups. It is easy to make, nutritious and very delicious. Try this recipe out and let.

To get started with this particular recipe, we must prepare a few components. You can cook delish efo riro #abjmom #myhubfav using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Delish Efo riro

#abjmom #MyHubFav:

  1. Prepare Local spinach
  2. Prepare Crayfish
  3. Take Onions
  4. Prepare Fresh pepper
  5. Take Locust beans
  6. Prepare Palm oil
  7. Take Smoked fish
  8. Make ready Cow skin hide
  9. Make ready Goat meat
  10. Get Meat broth
  11. Get Maggi
  12. Prepare Salt

It requires quite a number of ingredients but little work from the cook putting it all together. Nigerian Efo Riro Recipe You know that "efo" situation where the efo sits on one side of the bowl and the The unique taste of efo riro comes from the use of Locust beans, Bleaching of palm oil and the. Efo riro cannot be rushed, in fact, the longer you allow the stew and spinach to simmer the better it will My first time making plant-based efo riro was terrible. EFO riro is a very popular soup among the Yoruba people of South-Western Nigeria.

Steps to make Delish Efo riro

#abjmom #MyHubFav:

  1. Wash and cut spinach. Drain in strainer. Leave it in strainer and set aside.
  2. Wash and cook goat meat. While waiting for meat, clean cow skin hide well and cut in munchy sizes. Debone the fish and set aside
  3. Wash and blend onions and pepper
  4. In a pot, pour palm oil and allow to heat very well on low heat. Add locust bean, then the onions and pepper. Allow to fry.
  5. Pour goat meat & broth, pour in cow hide and fish. Allow to Cook for 1 minute. Add maggi to taste
  6. Pour spinash and turn and lastly Cray fish.it is Now ready to be served

It is a favourite Nigerian soup because of its health benefits. It is a typical Yoruba vegetable soup or stew which. Efo Riro is a very popular Yoruba soup in Nigeria, it is one of my favorite Nigerian soups because of its health benefits. The name 'efo' means vegetables, hence it is a Yoruba rich vegetable soup. Efo-riro is a hearty Nigerian soup native to the Yorubas.

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