Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mutton korma. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mutton korma recipe - This Indian lamb korma is one of the best I made in the recent times. Mutton korma is a dish made by slow cooking mutton along with yogurt, whole spices and spice powders. Mutton Korma - Indian Mughlai Mutton Korma: extremely delicious, juicy and tender mutton cooked using almonds, Indian spices, yogurt and fragrant water (kewda).
Mutton korma is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Mutton korma is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mutton korma using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mutton korma:
- Make ready 1 kg Mutton
- Get 1/2 cup curd
- Prepare 1 tsp meat masala
- Prepare 1 tsp Ginger garlic green chilli paste
- Get to taste salt
- Prepare to taste red chilli
- Make ready 1/4 tsp garam masala
- Get as needed Oil
Mutton Korma is a delicious Indian gravy made with mutton/lamb and cooked in an assortment of spices and masala. This delicious mutton korma recipe involves slow-cooking mutton in a melange of spices until it turns succulent and juicy. If you always wanted to enjoy restaurant style mutton korma at home. (Simple Mutton Korma, Mutton Roghan Josh) and here is another one that I learnt from a friend, who is always on a mission to find unique recipes that are rare to find. Mutton Korma is a rich and spicy meat curry.
Instructions to make Mutton korma:
- Add oil in kadai and chopped onion with ginger garlic and green chilli saute it.
- Now add chopped tomato and mutton with one teaspoon meat masala.
- Saute for about 30 minutes, then add half cup curd
- Add little water..and take 5-6 whistle.
- Now ready to eat with garam garam roti…
It�s a delicious non-vegetarian dish and is popularly prepared on the occasion of Eid ul Fitr. Mutton Korma - Step By Step Recipe. Add salt, red pepper, turmeric, coriander powder, white cumin, cloves, cinnamon, black pepper, green cardamom and bay leaves in yogurt and mix well. We like to call this recipe a mini festival in our mouth rather! Mutton korma is renowned for being a creamy and delicious mutton recipe, enriched by royal flavours and laced by.
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