Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, berry bread pudding. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Berry Bread Pudding, made with your favorite berries and soft bread, is an easy to prepare dessert that is incredibly rich and decadent. If you love homemade bread pudding, you'll also want to try my. A great family favourite as pudding to follow a weekend lunch.
Berry Bread Pudding is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Berry Bread Pudding is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook berry bread pudding using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Berry Bread Pudding:
- Get 3 cups milk
- Get 3 large eggs
- Take 7-10 pieces day - old white bread
- Prepare 1 cup custer sugar
- Get 1 teaspoon vanilla extract
- Get 1/2 teaspoon lemon zest, (optional)
- Get 2 cup frozen mix berries
- Prepare Powdered sugar (optional)
- Make ready Custard for serving
Learn how to make Berry Bread Pudding. All Reviews for Berry Bread Pudding with Brown Sugar Sauce. The bread pudding alone is very flavorful. The addition of the sauce makes a great recipe even more decadent.
Instructions to make Berry Bread Pudding:
- Heat oven to 350°c F. - In a large bowl, whisk together the milk, eggs, sugar, vanilla and 1/2 teaspoon of lemon zest. Add the bread and let the mixture stand for 10 to 15 minutes. - In another bowl, toss the blueberries with powdered sugar and then fold them into the bread mixture. - Transfer the mixture to the prepared baking dish. Set the baking dish in a larger baking or roasting pan and place it in oven. - Add about an inch of very hot water to the large outer pan.
- Bake the bread pudding for about 50 minutes to 1 hour, or until it is firm and the top is lightly browned. - Serve the bread pudding with the sauce that you like. I serve with vannila custard, taste so delicious 😍
Welcome back to In the Kitchen with Amelia & Teddy! Mom and son make an easy berry bread pudding dessert. With the cool bread and burst of berries. Bread pudding topped with fresh fruit Bread pudding with berry topping. Berry Bread Pudding A beautiful, fresh cupcake with berries, decorated with mint lea.
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