Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, mutton mandi ๐ฝ๐ด. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
A must try Mutton Mandi recipe tailored to our local taste. Enjoy this lovely meal with your family. #HappyCooingToYou. Mutton Mandi Biryani Recipe By vahchef Golden Harvest Dilkhush.
Mutton Mandi ๐ฝ๐ด is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mutton Mandi ๐ฝ๐ด is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have mutton mandi ๐ฝ๐ด using 29 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mutton Mandi ๐ฝ๐ด:
- Get 3 tbls Oil
- Make ready 1 tbls Lehson paste
- Make ready 5 tbls Sirka
- Take 2 tbls Meat tenderrizer
- Prepare Choti elaichi
- Get Bari elaichi
- Take 2 tbls Zeera
- Take 1 tbls Dhania powder
- Get 1 tbls Jaifil powder
- Get half Jaifil
- Take 1 tbls Jawetri
- Get 6 Long
- Make ready 1 Darcheeni
- Get 6 Kali mirach
- Get 2 tsp Salt
- Get 1 tsp Haldi
- Prepare 1 tbls Zafran colour
- Get Lemon juice off 4 lemons
- Prepare Rice of Mandi
- Get Mutton stock
- Make ready 2 cup Rice
- Get 1 tbls Garam masala
- Make ready 6 Kali mirach
- Take 4 Long
- Make ready 2 Dar cheeni
- Make ready 1 tbls Zeera
- Make ready 2 Taiz paat
- Get 4 tbls Oil
- Get 2 tbls Salt
I tried Chicken Mandi previously and loved it so much that I had to try it in mutton as well. Chawlo ko bhigo kar rahk Lain. Chicken Mandi Recipe : Arabian / Yemeni Fragrant Chicken and Rice Dish. Be the first to review "Mutton Mandi" Cancel reply. ๐ฅ๐ฅ๐๐ญ๐๐๐๐ฅ๐ฎ๐ฏ๐ฅ๐ฅ๐๐๐ฒ๐๐ฃ๐ฑ๐ค๐๐๐ฅ๐ข๐ก๐ง๐จ๐ฆ๐ฐ๐๐ฎ๐ญ๐ฌ๐ซ๐ฟ๐ฉ๐ช๐ฐ๐ฅ๐ฏ๐ฅ๐ผโ๐ต๐ถ๐บ๐ป๐ฅ๐ท๐ฅ๐ธ๐น๐พ๐ฅ๐ด๐ฝ๏ธ.
Instructions to make Mutton Mandi ๐ฝ๐ด:
- Grind all dry masalas and make paste by Adding oil and lemon juice in it now marinate this masala paste and meattenderizer on ran for About 5hours then put Aluminioum foil and roast it in tandoor for 3hours max or u can cook in pressure cooker too.
- Mandi rice heat Oil then add All masala and bhunfi then Add salt in stock After boil add rice and cook rice on dam
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