Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, banana bread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
Banana bread is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Banana bread is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook banana bread using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Banana bread:
- Make ready 240 g self raising flour
- Make ready 1 tsp baking powder
- Make ready 1 egg
- Prepare 1 tablespoon oil
- Make ready 1 tsp vanilla extract
- Make ready 3-4 over ripe bananas
- Make ready 100 g raisins and crushed almonds (can be any dried fruit or nuts)
An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.
Instructions to make Banana bread:
- Turn the oven on to 180 degrees
- Mash the bananas
- Beat in egg, oil and vanilla extract
- Add the flour and baking powder
- Mix in the dried fruit / nuts
- Line a baking tin and bake for 45 minutes at 180 degrees
- Allow to cool. Serve with butter 😋
Recipe courtesy of Mary Sue Milliken and Susan Feniger. This is the BEST banana bread recipe ever! It is easy to make, super moist and. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better.
So that is going to wrap this up with this special food banana bread recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!