Mutton curry
Mutton curry

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mutton curry. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mutton curry is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mutton curry is something that I have loved my whole life. They are fine and they look wonderful.

Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in.

To begin with this particular recipe, we must first prepare a few components. You can have mutton curry using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mutton curry:
  1. Make ready 400 grm mutton
  2. Get 2 Onions chopped
  3. Make ready 1 tsp ginger paste
  4. Make ready 1 tbsp garlic paste
  5. Take 1 tbsp cumin and coriander powder
  6. Take 1 tsp red chilli Powder
  7. Take 1 tsp meat masala powder
  8. Get 1 tsp turmeric powder
  9. Prepare 1 tsp cumin seed
  10. Prepare 1 bay leaf
  11. Make ready 1 dry red chilli
  12. Prepare To taste salt and sugar
  13. Take As needed oil and ghee

In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you. Malabar Mutton Curry with traditional authentic flavors and aroma is a delectable non vegetarian dish, very inviting and comforting for the hungry tummy.

Instructions to make Mutton curry:
  1. Marinate the mutton with all the ingredients except whole masalas and ghee for atleast one hour
  2. Heat oil temper whole cumin,bay leaf and red chilli
  3. Now pour the marinated mutton and saute
  4. Cover it and keep in low heat
  5. Stir occasionally to avoid sticking to the pan
  6. As the masalas start releasing oil pour some hot water mix and cover for another 20 mnts or till it gets soft
  7. Finally add sugar and ghee
  8. Serve it with plain rice or roti

The creamy coconut flavored mildly spiced delicacy. A dish rich and aromatic, spicy yet not hot! Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj keeping in mind the delicate palates of the British people. Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food.

So that is going to wrap this up with this exceptional food mutton curry recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!