Mutton curry
Mutton curry

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mutton curry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mutton curry is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Mutton curry is something that I’ve loved my whole life. They are fine and they look fantastic.

Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in.

To get started with this recipe, we must prepare a few components. You can cook mutton curry using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mutton curry:
  1. Make ready 500 gm mutton
  2. Get 2 chopped onions
  3. Get 4 tbsp ginger garlic chilli paste
  4. Prepare 3 tomatoes paste
  5. Take Masalas
  6. Prepare Salt as per taste
  7. Take 1 tbsp red chilli powder
  8. Take 1 tsp turmeric powder
  9. Get 1 tsp black pepper powder
  10. Get 2 tbsp meat masala
  11. Get 1 tbsp degi mirch
  12. Take 1 tbsp ginger Julian
  13. Get 4 green chilli slit
  14. Get Coriander for garnish
  15. Get 2 big spoon ghee

In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways. This simple, yet delicious version of goat curry or mutton curry is also easy to put together, and you. Malabar Mutton Curry with traditional authentic flavors and aroma is a delectable non vegetarian dish, very inviting and comforting for the hungry tummy.

Instructions to make Mutton curry:
  1. In a kadhai, heat the ghee then add onions,saute till golden brown.
  2. Now add g.g Paste, saute till the raw smell evaporates
  3. Now add tomatoes, stir and cover the lid for 10 min., then add masalas again stir it, and cover the lid for 5 min.
  4. Now add washed mutton pieces.stir it properly. and cover the lid. stir it occasionally till the mutton pieces cooked properly and become soften.
  5. When the mutton cooked, remove the lid, and stir it.add water for gravy according to desired consistency. Boil for 10 to 12 minutes.add Julian and slit green chillies.
  6. Garnish with coriander.serve with chappaties.

The creamy coconut flavored mildly spiced delicacy. A dish rich and aromatic, spicy yet not hot! Railway Mutton Curry was developed by the chefs of the Indian Railways during the British Raj keeping in mind the delicate palates of the British people. Easiest Indian Mutton Curry (Pressure Cooker Recipe). This easy Indian mutton curry will soon become your favorite bowl of comfort food.

So that’s going to wrap it up with this exceptional food mutton curry recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!