Mutton leg roast
Mutton leg roast

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, mutton leg roast. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mutton leg roast is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Mutton leg roast is something which I’ve loved my whole life.

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To begin with this recipe, we must first prepare a few ingredients. You can cook mutton leg roast using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mutton leg roast:
  1. Make ready Mutton leg 1 1/2 kg make deep cuts
  2. Make ready Salt 1 tsp on each side
  3. Prepare 1 1/2 tbsp Red chilli pwd
  4. Prepare Zeera crushed 1 tbsp on each side
  5. Make ready Crushed corriander 1 tbsp on each side
  6. Prepare 1/4 cup Vinegar
  7. Make ready 1/2 cup Yogurt
  8. Take 2 tbsp G/g paste
  9. Get 2 tsp Meat tenderizer
  10. Prepare 1 tbsp Garam masala
  11. Make ready 1/4-1/2 cup Oil
  12. Make ready Assorted veggies to serve
  13. Take Boiled eggs

This is Chef Zakir's recipe but my mother gave a twist to this recipe. In my opinion this is no fail classic recipe. I made this special mutton leg roast recipe that is filled with tender, juicy, finger-licking taste to enjoy with your family and add cheer to your festive get-together on this Eid-ul-Azha. Mutton Leg Roast - A classic South Asian mutton leg roast recipe.

Steps to make Mutton leg roast:
  1. Marinate leg with salt, red chilli powder, zeera, corriander, garam masala, meat tenderizer, vinegar, yogurt, g/g paste n rub it all very well.
  2. Keep it refrigerated overnight for best results.
  3. Put oil in pan, fry just the leg till roasted from both sides n is golden. This will take about 12 minutes.
  4. Next add in left over marination along with 2 cups n cover n cook on low till the mutton is tender n oil comes on top n masala /gravy thickens.
  5. Dish out n serve with your choice of veggies n boiled eggs.

Then cover with paste making sure the masala penentrates the holes. Mutton Leg Roast Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Roasted Bakray Ki Raan Without Oven - Mutton Leg Roast Recipe by Kitchen With Amna. A superb recipe for Masala Mutton leg roast recipe. Find mutton roast stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that is going to wrap it up for this exceptional food mutton leg roast recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!