Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chips with fry egg. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chips with fry egg is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Chips with fry egg is something which I have loved my whole life.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook chips with fry egg using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chips with fry egg:
- Take Irish potatoes
- Take Oil
- Prepare Salt
- Prepare Eggs
- Make ready Onions
Egg and chips, also known as chips and egg is a popular dish in the United Kingdom, consisting simply of chips served with fried eggs. Egg and chips became popular in Britain during World War I due to a shortage of meat. Triple-cooked chips with extra crunch, duck-fat fried eggs and slices of Iberico ham, this isn't your average egg and chips! A wide variety of fry egg options are available to you, such as material, origin, and type.
Steps to make Chips with fry egg:
- Feel and cut irish to ur desire shape and wash
- Drain the water and sprinkle some salt and stir well
- Pour in to boiling oil and fry till all done
- Break egg,add in chop onion and pinch of salt then fry in pan
Photo "Fried egg with several chips" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. As the chips are cooking, fry the four eggs in a pan in a splash of oil. Remove from the pan before the whites begin to crisp. Once the chips are crispy and brown, drain well and sprinkle with rock salt before serving with the fried egg, cold roast ham (you can heat the slices through if you so desire). The "chips" are simply freshly cut fried potatoes.
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