Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, irish plantain with scramble egg. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bring a large pot of salted water to a boil. Move the plantain and cheese mash to the sides of the pan leaving a hole in the middle of the pan. Pour the whisked eggs in the hole and scramble with a spatula for one minute.
Irish plantain with scramble egg is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Irish plantain with scramble egg is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook irish plantain with scramble egg using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Irish plantain with scramble egg:
- Make ready Irish potatoes
- Make ready Plantain
- Take Egg
- Get Oil
- Take Salt
- Make ready Spices and seasonings
Irish potato, Plantain, Egg, Pepper, Salt, Vegetable oil Enefola Joy Owoicho. Boiled irish potatoes with egg sauce. Pour into the tomato sauce then scramble. Pour into the tomato sauce then scramble.
Instructions to make Irish plantain with scramble egg:
- Peel ur potatoes and cut into strips wash add salt and fry in hot oil
- Peel ur plantain and cut into shape of choice add little salt and fry
- Break ur eggs in a clean bowl add ur spices maggi black pepper onions scotch bonnet and whisk all together put little oil on ur pan and pour ur eggs and scramble it
- Get ur plates and serve all enjoy wit ketchup and tea
Slice the plantain, quickly coat with a spray of oil (I like to use coconut oil) and a sprinkle of salt. While the plantain is cooking, scramble the eggs along with a bit of almond milk and some salt and pepper. Feel free to use a thicker cream, which would result in even thicker and creamier eggs. Cook until the butter has melted and cream heated through. Add oil to pan and let heat, add Plantain slicesand all other ingredients except eggs and let brown.
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