Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, efo riro. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Efo Riro - The African Stewed Spinach also popularly known as Efo riro is a one-pot stew with layers of flavor. It requires quite a number of ingredients but little work from the cook putting it all together. Efo Riro is a rich vegetable soup that is native to the Yorubas of Western Nigeria.
Efo riro is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Efo riro is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook efo riro using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Efo riro:
- Take Spinach (Allayahu)
- Prepare Red pepper (attarugu)
- Make ready Locust bean (daddawa)
- Get Seasoning
- Prepare Palm oil
- Prepare Dried fish
You know that "efo" situation where the efo sits on one side of the bowl and the water migrates to the other side? that isn't efo riro, If efo riro is made right, you shouldn't have that situation. Efo Riro is a very popular Yoruba soup in Nigeria, it is one of my favorite Nigerian soups because of its health benefits. The name 'efo' means vegetables, hence it is a Yoruba rich vegetable soup. Efo riro is a Yoruba vegetable soup from Nigeria.
Steps to make Efo riro:
- Put a pot on fire
- Add Palm oil
- Allow to heat
- Grind your red pepper and add the content
- Add your seasoning, iru and dried fish
- Add water and allow to boil
- Add your spinach to the boiling water and allow to cook for like five minutes on a low heat
- Serve with any swallow of your choice
Efo riro can be cooked with a variety of meats, including both red meats (e.g. beef and goat) and seafood (commonly. This Nigerian vegetable soup is easy to make, delicious and nutritious. Efo riro is a Yoruba soup made with green leafy vegetables like spinach, ugu, kale, greens and the likes. Efo riro is a traditional yoruba dish that is served in many homes that are not necessarily from the Yoruba culture. Efo riro is sometimes served at parties, weddings and other gatherings in Nigeria.
So that’s going to wrap this up for this exceptional food efo riro recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
