AMIEs MINESTRONE
AMIEs MINESTRONE

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, amies minestrone. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

AMIEs MINESTRONE is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. AMIEs MINESTRONE is something that I’ve loved my entire life. They’re nice and they look wonderful.

See Nutrition Information for Sodium Content. We make this Italian favorite from scratch with our rich tomato broth, savory organic vegetables, tender beans and pasta. Amy's Hearty Soups were created to provide our customers with satisfying, nourishing, easy-to-prepare meals all from one can.

To get started with this particular recipe, we must first prepare a few ingredients. You can have amies minestrone using 19 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make AMIEs MINESTRONE:
  1. Get 2 tbsp olive oil
  2. Make ready 1 medium onion, diced
  3. Prepare 50 grams pancetta, finely chopped
  4. Make ready 2 clove garlic, finely chopped
  5. Make ready 1 stick celery, diced
  6. Get 1 mediun carrot, diced
  7. Get 2 medium potatoes, peeled and diced
  8. Take 1 bay leaf
  9. Take 1 cup passata (tomatoe fresh)
  10. Prepare 2 tbsp tomato paste
  11. Get 1 1/4 liter chicken or vegetable stock
  12. Prepare 14 oz beans, drained and rinsed
  13. Make ready 1 cup small pasta shapes
  14. Prepare 1 medium zucchini diced
  15. Prepare 1/4 cup chopped flat-leaf parsley
  16. Take 1 salt and freshly ground pepper
  17. Take 1 extra-virgin oil, to serve
  18. Get 1 grated parmesan, to serve
  19. Make ready 6 pieces fresh basil leaves

With so many hearty, filling veggies and a Parmesan rind, this will the best. Minestrone - a thick, Italian soup made with a variety of seasonal vegetables and pasta or rice. Make-Ahead - Minestrone Soup can be prepared in advance and just needs heating before serving. This soup will thicken in the refrigerator as the residual heat of the broth continues to cook the vegetables and they release their starches, so stir in another splash of broth.

Steps to make AMIEs MINESTRONE:
  1. Heat the oil in a large, heavy-based saucepan over low-medium heat. Add the onion, pancetta and garlic and saute until golden. Add celery, carrot and potato and cook for 5 minutes, until they begin to colour. Add the bay leaf, passata, tomato paste and stock and bring to the boil. Add the beans, pasta, zucchini and basil leaves, decrease the heat to low and gently simmer for 30-35 minutes, until the pasta and vegetables are cooked. Stir in the parsley and season with salt and pepper.
  2. Serve drizzled with oil and scattered with parmesa. Share and enjoy!

You can add whatever vegetables, beans, and pasta you like. Minestrone Soup is a classic Italian soup that is hearty, healthy, and perfect for lunch or dinner on a. By The Good Housekeeping Test Kitchen. Follow Minestrone to never miss another show. I like to make my Minestrone soup with butter as the fat base for sauteing the veggies.

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