Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, irish potatoes skillet. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Irish Potatoes Skillet is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Irish Potatoes Skillet is something that I have loved my entire life.
In this video, I am showing you how to make an easy breakfast recipe using Irish potatoes. This Golden Skillet Potato recipe is one of my all time favorite. This Irish potato recipe is a great way to use leftover baked potatoes!
To begin with this recipe, we have to first prepare a few components. You can cook irish potatoes skillet using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Irish Potatoes Skillet:
- Take Potatoes
- Prepare Green pepper
- Prepare Tatashe
- Prepare Garlic and Ginger, powder
- Prepare Onions
- Make ready Curry and thyme
- Make ready Gizard
- Make ready Sausage
- Take Vegetable oil
- Prepare Maggi
Feeling like a quick Irish adventure? You'll have one with this simple supper dish that combines ground lamb, leek, dill and potatoes. This home-style favorite features franks, potatoes and bell peppers prepared in a skillet. Good old-fashioned fried potatoes and bacon topped with melted cheese.
Steps to make Irish Potatoes Skillet:
- Wash and peel potatoes, cut into cubes like maggi cubes. Keep aside. Fry gizard for 20 minutes keep aside.
- Put a deep, wide frying pan on a low medium heat add oil when hot pour in potatoes and fry keep stirring until half way done.
- Pour in all ingredients into the potatoes keep stirring till done.
- Note:i used Gizard instead of beacon, you can use beacon.
Like most mashed potato recipes, cook cubed potatoes in heavily salted water until tender. A combination of russet and red potatoes makes this mash hearty without becoming too heavy. Easy skillet potatoes seasoned with herbs and garlic for a delicious one-pan side dish. Instead of boiling, cover the potatoes in the skillet with a tight-fitting lid. Chop up the "Canadian bacon" slices into bite size pieces.
So that is going to wrap this up for this special food irish potatoes skillet recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
