Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, efo riro. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Efo Riro is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Efo Riro is something that I have loved my whole life.
Efo Riro - The African Stewed Spinach also popularly known as Efo riro is a one-pot stew with layers of flavor. It requires quite a number of ingredients but little work from the cook putting it all together. Efo Riro is a rich vegetable soup that is native to the Yorubas of Western Nigeria.
To get started with this particular recipe, we have to first prepare a few components. You can have efo riro using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Efo Riro:
- Prepare Green vegetable
- Get Red ball pepper
- Get Fish
- Get Stock fish
- Make ready Pomo
- Make ready Salt
- Get Maggi
- Prepare Onions
- Prepare Red oil
You know that "efo" situation where the efo sits on one side of the bowl and the water migrates to the other side? that isn't efo riro, If efo riro is made right, you shouldn't have that situation. Efo Riro is a very popular Yoruba soup in Nigeria, it is one of my favorite Nigerian soups because of its health benefits. The name 'efo' means vegetables, hence it is a Yoruba rich vegetable soup. Efo riro is a Yoruba vegetable soup from Nigeria.
Steps to make Efo Riro:
- Get all ingredients ready. Pour red oil in the pot on the fire and let it heat up till viscosity is reduced.boil the meat,pomo and stockfish
- Add the grounded pepper and onion let it fry add salt, stock cube and meat stock, let the meat stock do its work. Taste for salt.
- Add the meat and stockfish let it fry for 5mins.(I wash my green vegetable with hot water) add the vegetable to the combination and stir immediately till combine bring to simmer, put down, serve with desired meal.
Efo riro can be cooked with a variety of meats, including both red meats (e.g. beef and goat) and seafood (commonly. This Nigerian vegetable soup is easy to make, delicious and nutritious. Efo riro is a Yoruba soup made with green leafy vegetables like spinach, ugu, kale, greens and the likes. Efo riro is a traditional yoruba dish that is served in many homes that are not necessarily from the Yoruba culture. Efo riro is sometimes served at parties, weddings and other gatherings in Nigeria.
So that’s going to wrap it up with this exceptional food efo riro recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!