Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, minestrone soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Minestrone is a hearty, traditional Italian soup typically made with beans, pasta and lots of vegetables. By College Inn® Broths and Stocks Heat the olive oil in a large pot over medium-high heat. A huge success with the family and guests.
Minestrone soup is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Minestrone soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook minestrone soup using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Minestrone soup:
- Make ready 2 tbsp olive oil
- Take 1 tbsp butter
- Get 1 large onion, chopped
- Prepare 2 clove garlic, chopped
- Make ready 1 large potato, diced to cubes
- Prepare 1 large carrot, chopped
- Get 2 medium celery
- Get 1 large tomato, chopped
- Prepare 1 tbsp tomato paste
- Get 3 tbsp kidney beans
- Take 3 tbsp hummus
- Get 6 cup chicken broth
- Get 1 cup pasta
- Take 1 tbsp basil
- Get 1 parmesan cheese
- Take 1 salt
- Take 1 black pepper
This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. Photography Credit: Elise Bauer Pancetta (optional) - since minestrone is a vegetable soup it's a perfect meal for lent. So pancetta, guanciale or lard cut in cubes is completely optional, but it gives an incredible rich, intense flavor to the veggies as if they were cooked in meat stock (which by the way is also an option). Minestrone Soup Variations: Swap the spinach for Swiss chard or baby kale.
Steps to make Minestrone soup:
- Heat the olive oil and butter in a large pot over medium-high heat.
- Add the onion and cook until translucent, about 4 min. Then Add the garlic and cook 30 seconds.
- Add the celery and carrot and cook until they begin to soften, about 5 min. Stir in the basil, 3/4 teaspoon salt, and pepper to taste; cook 3 more minutes.
- Add the diced tomatoes & paste + chicken broth to the pot and bring to a boil.
- Reduce the heat to medium low and simmer 10 minutes.
- Stir in the hummus, potato, kidney beans & pasta and cook until the pasta and vegetables are tender, about 10 minutes.
- Ladle into bowls and top with the parmesan and chopped basil.
To keep this low-carb, omit the pasta, you honestly won't miss it with everything else in this soup. Add some mini turkey meatballs, or even some sauteed crumbled turkey sausage. How To Make Minestrone Soup Instructions. Once the oil is shimmering, add the chopped onion, carrot, celery, tomato paste and a pinch of salt. Everyone loves minestrone soup, and this copycat Olive Garden Minestrone Soup recipe is very simple to make at home - it does not require much work.
So that’s going to wrap it up with this special food minestrone soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
