Matar Paneer Burger
Matar Paneer Burger

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, matar paneer burger. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Matar Paneer Burger is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Matar Paneer Burger is something that I’ve loved my entire life. They’re fine and they look wonderful.

Matar Paneer Veggie Burger is a healthy vegetable burger with fresh green peas and paneer in a potato patty. Infused with the flavors of the quintessential north Indian curry "Matar Paneer". matar paneer recipe, restaurant style matar paneer with step by step photo/video recipe. this exotic paneer curry is cooked in a tomato & onion based sauce. Matar Paneer Recipe with step by step photos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have matar paneer burger using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Matar Paneer Burger:
  1. Make ready 100 gm grated paneer (Indian cottage cheese)
  2. Get 1/2 cup fresh or frozen green peas (boiled and drained)
  3. Get 2 medium sized potatoes, boiled and peeled
  4. Make ready 2 green chilies/jalapenos, finely chopped
  5. Get 1inch piece ginger, grated
  6. Get 1 tsp garam masala powder
  7. Get 1 tsp chaat masala powder
  8. Get 1/4 cup coriander leaves/cilantro
  9. Make ready 2-3 slices bread, crust removed
  10. Make ready 2 tbsp or more of cornflour
  11. Take To taste Salt
  12. Get As required Oil for shallow frying
  13. Take As required Burger buns
  14. Take FOR SERVING:
  15. Take 2 tomatoes, thinly sliced
  16. Take 1 cucumber, sliced thin
  17. Take As required spinach leaves, washed and drained
  18. Make ready As required Pickled jalapenos (optional)
  19. Take As required Sliced red onions (optional)
  20. Prepare As needed Hot sauce/sriracha sauce/red chilli sauce/ketchup
  21. Prepare 1/2 cup dill mayonnaise (stir in few finely chopped dill leaves in mayonnaise along with a squeeze of lime juice)
  22. Make ready As required Butter for roasting the burger buns

Add the paneer, then turn the heat down a little. No one needs description of Matar Paneer. Matar Paneer is a simple North Indian food recipe prepare with green peas and cottage cheese that are cooked in a creamy tomato based curry. Goes well with roti and naan.

Instructions to make Matar Paneer Burger:
  1. Crush cooked peas in a blender or food processor to a coarse paste. - - Mix crumbled boiled potatoes, grated paneer, crushed peas, finely chopped green chilies, grated ginger, finely chopped coriander leaves, garam masala powder, chaat masala powder and salt to taste with your hands until mixed.
  2. Add the soaked bread and cornflour; mix well to form a firm dough which does not stick to your hands; adjusting the amount of both.
  3. Refrigerate for about 15 to 20 minutes and then make small patties out of them. At this point, you can refrigerate the patties again to get a firmer matar paneer patty.
  4. Slice burger buns horizontally into two and roast the cut sides on a hot griddle with some butter until light golden brown. Keep aside.
  5. On the same griddle, drizzle some oil and shallow fry matar paneer patties on both sides, on medium high heat until golden brown and slightly crisp and firm. Remove and let cool slightly.
  6. Serve matar paneer burgers on toasted buns which are slathered with dill mayonnaise and desired toppings like tomatoes, sliced cucumber, spinach leaves, pickled jalapenos etc. along with condiments like ketchup, hot sauce, sriracha sauce etc.
  7. Serve crispy, flavorful and healthy plant-based Matar Paneer Indian flavored Veggie burger with a side of crisp french fries, potato chips or just a soup! Enjoy!!
  8. NOTES: I have used eggless mayonnaise for the dill sauce; you can use the ones with egg. - - For additional crunch and flavor, you can use sliced red onions as a topping. - - Customize your burger with any of your favorite add ons or toppings: dill pickles, cheese slices, caramelized onions etc.

Matar paneer is a savory mixture of pressed cheese, or paneer, simmered in a super flavorful Paneer has a mild flavor similar to unsalted mozzarella—making it great for soaking up flavorful bases. How to prepare matar paneer recipe in Hindi lets know the complete process. Today we will tell you how to prepare pea and cheese recipe at home. Pea and cheese recipe is the most refined food in. Find matar paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that is going to wrap it up for this special food matar paneer burger recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!