Chicken paratha roll with lemon cupcakes
Chicken paratha roll with lemon cupcakes

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken paratha roll with lemon cupcakes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Today i am making chicken tikka paratha roll that isvery easy to make and tasty recipe. #Chickenparatharoll #Karathastreetfood #ParathaRoll ingredients. Make these mouth watering crispy chicken paratha rolls and don't forget to #ShareYourMeal. In bowl,add mayonnaise,sriracha sauce,garlic powder,lemon juice and mix well to combine.

Chicken paratha roll with lemon cupcakes is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Chicken paratha roll with lemon cupcakes is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken paratha roll with lemon cupcakes using 28 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken paratha roll with lemon cupcakes:
  1. Make ready 2 frozen paratha Rs. 80
  2. Make ready Boneless Chicken 200 gms Rs Rs 55
  3. Make ready Potato 1 large Rs 15
  4. Take 10 Tikka masala Rs.
  5. Prepare Onion 1 medium Rs. 10
  6. Take Carrot 1/2 cup sliced Rs. 3
  7. Prepare Tomato 2 medium Rs. 2
  8. Prepare Onion sliced 1.small Rs. 2
  9. Prepare Salt to taste Rs. 0.5
  10. Get 0.5 Salt as per taste Rs.
  11. Take Chilli flake 1/2 tbsp Rs. 1
  12. Get Lemon juice 2 tbsp Rs. 5
  13. Make ready Cumin 1/2 tsp Rs. 5
  14. Prepare Termeric 2 pinch Rs. 0.5
  15. Take Corn flour 2 tbsp Rs. 5
  16. Prepare Coriander powder 1/2 tsp Rs. 4
  17. Get Oil 1/4 cup Rs. 30
  18. Make ready Garam masala 1/4 tsp Rs. 3
  19. Make ready Homemade mayoniese 6 tbsp Rs. 20
  20. Take Homemade Ketchup 2 tbsp Rs. 5
  21. Prepare Coriander leaves for garnish 1 tbsp Rs. 2
  22. Prepare Oil 1/4 cup Rs. 30
  23. Prepare Mustard sauce 1/4 tsp Rs. 5
  24. Take 2 phulka 100 gms each Rs. 20
  25. Prepare Tomato 1 small Rs 1
  26. Get Cucumber 1 small Rs. 8
  27. Make ready Tomato 1 small Rs. 1
  28. Prepare Beetroot 1/2 small Rs. 10

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Instructions to make Chicken paratha roll with lemon cupcakes:
  1. Add chicken, salt, lemon juice and Tikka masala in a bowl and mix well. Leave for 30 mins.
  2. Remove tomato skin and blend. Add oil in pan add onion tomato paste and cook for 2 mins.
  3. Add oil to a pan on medium heat spread corn flour on chicken and mix. Fry chicken till golden.
  4. Add all spices and cook for 2-3 minutes till oil separates. Add potato and Peas and cook for 5 minutes.
  5. In other pan add Maya, ketchup, mustard paste, carrot, onion, tomato and little bits of salt. Mix well set aside.
  6. Fry frozen paratha put on butter paper add salad dressing and fried chicken and roll it.
  7. Add 2 cups water and cook till potatoes and Peas become soft.
  8. Serve with salad and phulka roti.
  9. Serve with ketchup and lemon cup cakes which recipe I have uploaded before.

I like to use this Tawa Chicken for my filling: Tawa Chicken Recipe. Drizzle some more sauce, sprinkle some chilli powder or squeeze some lemon juice if you want the rolls spicy and then roll the paratha up. How to make Chicken Paratha Roll Recipe. Have you ever made Chicken Paratha Roll at home? Chicken Paratha Roll, Beef Sandwiches And Orange Soda Drink - This chicken paratha roll recipe video will show you how cook up this exotic fast food easily.

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