Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, aalu chop. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Aalu Chop is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Aalu Chop is something that I’ve loved my entire life.
HELLO EVERYONE Today I am going to show you all how to make easy and quick aalu chop at home. This is very easy and simple recipe of Aalu chop so after. This video helps you to prepare Aalu chop recipes in Bengali style.
To get started with this recipe, we have to prepare a few components. You can cook aalu chop using 28 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Aalu Chop:
- Make ready FOR ALOO MASALA:
- Prepare 1/4 tsp cumin seeds
- Take 1/2 onion, sliced
- Get 1 tsp ginger garlic paste
- Take 1/4 tsp turmeric
- Prepare 1/2 tsp kashmiri red chilli powder
- Get 1/4 tsp coriander powder(roasted)
- Make ready 1/4 tsp cumin powder(roasted)
- Take 1/4 tsp garam masala powder
- Prepare 1 green chilli finely chopped (or according to your taste)
- Make ready 2 tbsp coriander leaves (finely chopped)
- Make ready 8 curry leaves (finely chopped)
- Take 1/4 tsp chilli flakes
- Take 1/2 tsp chaat masala
- Make ready 4 large potato, boiled & mashed
- Get 2 tbsp oil
- Prepare to taste Salt
- Get FOR BATTER:
- Make ready 1 cup besan / gram flour
- Prepare 2 tbsp rice flour/suji
- Get 1/4 tsp kashmiri red chilli powder
- Get 1/2 tsp kasuri methi(crushed)
- Take 1/2 tsp kitchen king masala (optional)
- Take 1/4 tsp turmeric
- Take 1/4 tsp chat masala powder
- Make ready 1/2 tsp salt
- Take 1/4 cup water
- Get Oil for frying
Aloo chop recipe with step by step pics. Aloo chop or alur chop is a delicious Bengali fried snack Aloo chop is also made in bihar, jharkand and orissa. The recipe shared here is Bengali style aloo. snack recipe is aloo chop or alur chop recipe made with mashed potatoes coated in a besan flour the recipe for aloo chop is very similar to the other potato-based snack recipes like aloo cutlet or aloo. Aalu Walay Nargisi Chops (Mincemeat Dumplings Filled With Potato), Karahi Qeema (Stir Fried Mincemeat) And Chicken Semni - Aalu Walay Nargisi Chops, is a great idea to serve as a snack, tea.
Steps to make Aalu Chop:
- In a large kadai heat oil, add cumin seeds, after few seconds add curry leaves and onion. saute few minutes.
- Now add ginger garlic paste and saute until the onions turn golden brown.
- Now add turmeric powder, chilli powder, coriander powder, cumin powder, garam masala powder, chilli flakes, salt and chaat masala. saute on low flame.
- Take a small ball sized aloo mixture and flatten slightly.
- Add boiled and mashed potato, green chilli, coriander leaves and mix well. saute few minutes
- Deep fry in hot oil, stirring occasionally.
- Once the aloo chop turns golden brown drain off over kitchen paper. If u want sprinkle some chat masala powder.
- Dip in besan batter and coat uniformly.
- Finally, enjoy aloo chop with green chutney or tomato sauce.
Aloor Chop (Bengali: আলুর চপ) a snack originating from the Indian subcontinent; in West Bengal and Bangladeshi preparation also widely available in Odisha, it is made out of boiled potatoes and various spices. "Aloo" means potato, and the word "chop" means a small cutlet fritters or croquette in Bengali. Check Aalu chana chaat Recipe in Urdu. Learn to cook Aalu chana chaatRecipe by chef at Masala TV show. Collect all the ingredient required to make all time favorite aalu tikki burger. Finseca Stands For Financial Security For All.
So that is going to wrap this up with this exceptional food aalu chop recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
