Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, maggi fritters. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Maggi fritters is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Maggi fritters is something which I’ve loved my whole life. They are nice and they look wonderful.
Maggi fritters are the most crunchy & crispy recipe of a new age. The cooked Maggi is mixed with batter & deep fried. Cooked Maggi is mixed with colourful veggies, herbs and processed cheese to make a gooey batter, which is deep-fried immediately to make crispy, chunky Herbed Maggi Fritters.
To begin with this recipe, we have to prepare a few components. You can have maggi fritters using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Maggi fritters:
- Make ready 1 packet maggi noodles
- Take 1/2 cup Gram flour
- Take 1/2 cup rice flour
- Take 1 tsp turmeric
- Get 1 tsp salt
- Make ready 1 sachet maggi masala
- Get 1 tsp garam masala
- Prepare 1 tsp coriander powder
- Take 1/2 cup grated cabbage
- Take 1/2 cup mix veggies like carrot and green bell pepper
- Take 1 small green chilli
- Take 1/2 cup coriander leaves chopped
Add Maggi and then add salt as per your taste. If you want you may add red chilli powder as well to Owner did not cared about it much, but people who used to come at his cart for eating this hot fritters. Introducing all NEW MAGGI® Citrus Wash! It's quick and easy to use, so you can clean your meats and seafood in a breeze.
Steps to make Maggi fritters:
- Boil maggi noodles and cook fully then drain the water completely and take out in a bowl. Now add grated cabbage and chopped veggies with gram flour and rice flour.
- Add all the spices and add maggi masala and mix well taste it if required add additional salt.
- Next deep fry until it is brown and crispy and serve hot maggi fritters with tomato sauce or green chutney.
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