Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, jamaican jerk chicken pizza. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Jamaican Jerk Chicken Pizza is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Jamaican Jerk Chicken Pizza is something that I have loved my whole life.
This Jamaican Jerk Chicken Pizza, a California Pizza Kitchen copycat, has slices of jerk- seasoned chicken breast, a sweet and spicy sauce, crispy bacon, roasted red peppers, and onion. This is not your ordinary pizza! I love doing knock offs of California Pizza Kitchen pizzas.
To get started with this recipe, we must prepare a few ingredients. You can have jamaican jerk chicken pizza using 40 ingredients and 34 steps. Here is how you cook that.
The ingredients needed to make Jamaican Jerk Chicken Pizza:
- Take Pizza Dough:
- Get 3/4 cup warm water (105-115 degrees)
- Prepare 1 1/2 tsp yeast
- Take 2 tsp granulated sugar
- Take 1 3/4 cups bread flour
- Prepare 1 tsp salt
- Prepare 2 tbsp olive oil
- Prepare Caribbean Sauce:
- Take 1/2 cup light brown sugar
- Get 1/4 cup water
- Prepare 1/4 cup ketchup
- Make ready 1/4 cup light corn syrup
- Make ready 1/4 cup minced white onion
- Get 2 tbsp red wine vinegar
- Take 1 tsp minced garlic
- Take 1 tsp lemon juice
- Get 1/2 tsp salt
- Prepare 1/2 tsp crushed red pepper flakes
- Get 1/4 tsp ground black pepper
- Make ready 1/8 tsp dried thyme
- Get 1/8 tsp ground allspice
- Prepare Jerk Seasoning:
- Prepare 2 tbsp light brown sugar
- Take 1 1/2 tsp salt
- Prepare 1/2 tsp ground black pepper
- Get 1/2 tsp ground paprika
- Make ready 1/2 tsp ground allspice
- Prepare 1/4 tsp garlic powder
- Prepare 1/4 tsp onion powder
- Get 1/8 tsp ground cayenne pepper
- Take pinch ground cinnamon
- Prepare Other Things Needed:
- Take 2 chicken breasts, pounded thin
- Make ready olive oil cooking spray
- Prepare 1 red bell pepper
- Prepare 1 yellow bell pepper
- Make ready 2 cups + 4 Tbsp mozzarella cheese (I use 4 cups)
- Get 1/2 cup cooked thick bacon, crumbled
- Make ready 1/2 cup thinly sliced white onion
- Get 2 tbsp chopped green onion- green part only
This Jamaican Jerk Chicken Pizza, a California Pizza Kitchen copycat, has slices of jerk- seasoned chicken breast, a sweet and spicy sauce, crispy bacon, roasted red peppers, and onion. This is not your ordinary pizza! I love doing knock offs of California Pizza Kitchen pizzas. Chicken Caesar Wrap Seasoned grilled Jerk chicken, with crisp romaine and parmesan cheese, tossed in a creamy Caesar dressing, served in a wheat.
Instructions to make Jamaican Jerk Chicken Pizza:
- Pizza Dough:
- Mix yeast and sugar and dissolve in warm water. Let sit for 5 minutes.
- Mix flour and salt in bowl.
- Once yeast mixture has set for 5 minutes, pour into flour mixture along with oil.
- Slowly mix in the flour until it forms a ball.
- Knead with hands on floured surface for 10 minutes.
- Coat dough with olive oil, cover, and sit in warm spot for 1-2 hours until doubled in size.
- Punch down dough, cover and store in refrigerator overnight.
- The dough needs to warm up for about 2 hours before making pizza.
- Caribbean Sauce:
- Combine all ingredients in a saucepan and bring to a simmer.
- Once simmering, simmer for 7 minutes.
- Once cooled, puree and store in refrigerator.
- Bell Peppers:
- Need to be roasted…if no gas stove, cook in oven for 450 degrees for 45 minutes.
- Once roasted, remove skin and chop into small pieces.
- Chicken:
- Mix all ingredients for jerk seasoning.
- Spray chicken with olive oil spray and rub jerk seasoning in.
- Cook chicken, once cool enough to handle cut into bite-size pieces.
- Assemble Pizza:
- There should be enough dough to make two 10 inch pizzas.
- Roll out dough.
- Spray dough with olive oil spray.
- Put Caribbean sauce on.
- Layer on cheese.
- Layer on diced chicken.
- Layer on bacon.
- Layer on roasted bell peppers.
- Layer on sliced onion.
- Layer on cheese.
- Cook at 500 degrees for 9-10 minutes.
- Spinkle with green onion.
- Cut into pieces. Enjoy!
A Jamaican classic, this flavour packed dish will make your mouth water and have you saying "ya mon" for more. Tomato sauce and jerk chicken on homemade dough topped with cheddar cheese. Deep fried then slowly stewed with onions, peppers, Jamaican herbs and spices. Here's a fun bit of jerk history: the word jerk refers to a way of cooking that's popular in Jamaica. All varieties of meats and even vegetables are traditionally marinated in a paste or rub that includes allspice and Scotch bonnet peppers.
So that’s going to wrap this up with this exceptional food jamaican jerk chicken pizza recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!