Yogurt Cilantro Beef Skewers
Yogurt Cilantro Beef Skewers

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, yogurt cilantro beef skewers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Yogurt Cilantro Beef Skewers is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Yogurt Cilantro Beef Skewers is something that I’ve loved my whole life. They are fine and they look wonderful.

Skewer zucchini, and arrange around the meatballs. I slice one to make sure it's no longer raw in the middle with just a faint tinge of pink, then remove from the oven to allow the meatballs to finish cooking. Serve with the chimichurri and pickled onion.

To get started with this recipe, we must prepare a few components. You can have yogurt cilantro beef skewers using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Yogurt Cilantro Beef Skewers:
  1. Get 1 cup plain yogurt
  2. Take 1 1/2 pounds beef
  3. Make ready 1/4-1/2 cup fresh cilantro
  4. Take 1/4 onion
  5. Prepare 3 Tbsp oil
  6. Prepare 1 Tbsp acid (lime, lemon juice or vinegar)
  7. Make ready 4-5 cloves garlic
  8. Get 1 tsp kosher salt
  9. Make ready 1-2 inch piece of ginger
  10. Prepare 1/2 tsp black pepper
  11. Make ready to taste hot sauce or hot peppers
  12. Take 1 Tbsp Garam masala or curry powder

Garlic, cilantro, and mint are main flavor stars in this recipe but pomegranate, pinenuts, and cumin all play an important supporting role. This recipe is bursting with flavor and cooking them. In a bowl, combine all the ingredients. Preheat the grill, setting the burners to high.

Instructions to make Yogurt Cilantro Beef Skewers:
  1. Mix everything except the beef in a blender
  2. Slice your beef so it is about the same height as width. Mine are about 1/2 a side.
  3. Mix beef and marinade. I let mine marinate over night typically. So this is usually make a day ahead thing for me.
  4. About 1 hour before cooking, soak your bamboo skewers so they don't burn, if using.
  5. Place beef skewers so they will cook evenly. Leave space between pieces. I'm folding these in half because of their length
  6. Grill on a medium high heat turning as each side is done. For my pieces here, about 3 minutes a side
  7. Serve hot

This simple mixture of Greek yogurt, fresh cilantro, lime juice, and salt is a quick condiment ideal as a sauce for fish tacos. Cilantro-Lime Yogurt Sauce. this link is to an external site that may or may not meet accessibility guidelines. On meal night: thread marinated chicken onto prepared skewers and place on hot grill. Learn how to make a Beef Satay Recipe! I hope you enjoy this easy Thai-Style Grilled Beef Skewers recipe! Свернуть Ещё.

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