Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried yam, dodo, omelet and fish stew. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Fried Yam (Dundun) popularly sold with fried plantain (dodo) and fried stew (ata dindin) in markets or on streets. How to cook and prepare Yam - How to Cook Yam - Yam Recipe - Yam - Yam Vegetable. Tasty break idea for a medemede lover.#abujamoms #myhubsfav.
Fried Yam, Dodo, Omelet and Fish Stew is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Fried Yam, Dodo, Omelet and Fish Stew is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook fried yam, dodo, omelet and fish stew using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried Yam, Dodo, Omelet and Fish Stew:
- Prepare 1 quarter tuber yam
- Get 3 fingers Plantain
- Get 3 eggs
- Prepare Fish stew
- Take Onion
- Make ready to taste Salt
- Make ready G.oil
I have made a special sauce just for you and I am sure you would. Today I make a delicious Nigerian fried Yam and red stew. HOW TO MAKE FRIED FISH WITH PEPPER SAUCE AND SWEET POTATO FRIES Fry the yam cubes until golden brown.
Steps to make Fried Yam, Dodo, Omelet and Fish Stew:
- Peel, cut and wash yam. Salt it, set aside.
- Peel and cut plantain. Set aside
- In a deep pan, put in oil and allow heat up. Pour in yam, let fry till tender and dry. Pack out and put in a strainer.
- In same oil, put in Plantain and fry till golden.
- Crack eggs, cut onion into it and add salt. Whisk very well and fry in shallow pan.
- Plate all and serve with fish stew.
What the water does is that it allows the yam to boil first In a wok or a large frying pan, add your left over stew or fried pepper sauce and let it heat up slowly. Dodo is softer and more absorbent than yam, so you need to have your chopped vegetables ready. Oven-baked wedges of yam are served with a dip made with fat-free sour cream and seasoned with taco seasoning and paprika. While the yams bake, stir the sour cream, mayonnaise, taco seasoning, and paprika together in a small bowl. Serve as a dip for the yams.
So that’s going to wrap this up with this exceptional food fried yam, dodo, omelet and fish stew recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
