Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, dal palak khichdi. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dal palak khichdi is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Dal palak khichdi is something that I’ve loved my whole life. They’re nice and they look fantastic.
.lastly, serve palak dal khichdi while it is hot. if you are serving it for later, add some water. with this post of palak khichdi recipe. it includes recipes like masala khichdi, oats khichdi, vegetable daliya. Palak Khichdi is an ideal one-dish meal for such a day. It is healthy and stomach filling too.
To get started with this recipe, we have to first prepare a few ingredients. You can have dal palak khichdi using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dal palak khichdi:
- Make ready 1/2 cup yellow moong dal
- Make ready 1/2 cup rice
- Prepare 2 cups chopped palak
- Prepare 1 chopped tomato
- Prepare 1 tsp Garlic crushed
- Take 1 tsp jeera
- Take 1 tbspn peanuts
- Prepare 1/2 tsp hing
- Get To taste Salt
- Prepare 1 tsp Sugar
- Make ready 1 tsp Turmeric powder
- Prepare 1 tsp red chilli powder
Khichdi is great comfort food, I use to make khichdi for every Saturday There are few ways of making palak khichdi and also using different dal I like to do this way or by. When it is time to cook, heat the ghee in a pressure cooker, add the jeera (cumin seeds). Add the soaked rice + dal mix (after draining the water) and mix everything well. Khichdi recipes are common throughout India.
Instructions to make Dal palak khichdi:
- In a pressure cooker take oil add jeera, Tomato,hing, garlic and saute. Add chopped palak and saute.
- Add peanuts, turmeric powder,red chilli powder and mix well.
- Add washed and drained daland rice. Add salt sugar and mix well.
- Add water (3-4 times the quantity of dal&rice) and pressure cook for 3 whistles.
- Serve hot with ghee, Kadhi, papad, achar…fried onions..
Moong dal khichdi is one of the most popular Moong dal khichdi is also a very nutritious food to break your fast with. Like all other Indian recipes, moong. spinach dal is an easy and comforting dish and though i have tasted this in restaurants never tried at home. But my friends here, used to make this often for rotis. Palak Khichdi is a delicious and healthy option for everyone.
So that is going to wrap it up for this special food dal palak khichdi recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
