Corned Beef Dip
Corned Beef Dip

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, corned beef dip. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Warm and delicious corned beef dip. Serve with crackers or toast the hunks of bread taken from the center of the Italian loaf. Cut corned beef into small pieces (shears are very helpful).

Corned Beef Dip is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Corned Beef Dip is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have corned beef dip using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Dip:
  1. Make ready 2 Packages cream cheese (8 oz box)
  2. Take 1/2 containter to 1 full container of sour cream (your choice)
  3. Get 4-5 green onions
  4. Prepare 2 Packages Buddig corned beef (2 oz pkg)
  5. Make ready 4 cloves garlic
  6. Make ready Optional - plastic wrap or leave in bowl

Pulse on and off until beef becomes crumbly in texture. Use spread for sandwiches, crostini or serve as a dip with vegetables and crackers. Categories: Easy Appetizer Appetizer American Dip Sauerkraut Dairy Recipes Beef Recipes for a Crowd. Blend with corned beef and chill until game time.

Instructions to make Corned Beef Dip:
  1. Let the cream cheese sit out for an hour to get warm and soft.
  2. Using a food processor or cut very, very small, the corned beef, onions and garlic, put in a mixing bowl.
  3. Add the sour cream and cream cheese to the bowl and use a mixer (I don't recommend mixing by hand).
  4. Optional - Scoop dip onto a sheet of plastic wrap, wrap completely and form/shape into a ball.
  5. Place dip into refrigerator for about 2 hrs to get cold.
  6. Serve with crackers and enjoy.

Dip with carrot sticks, bread or assorted crackers. The tradition of the New England boiled dinner - a one-pot dish featuring corned beef, cabbage. This unconventional recipe for corned beef and cabbage dip is delicious and perfect for St. Patrick's Day or for using up St. Serve with some toasted bread slices.

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