Naan Bread
Naan Bread

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, naan bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Naan Bread is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Naan Bread is something which I have loved my whole life. They are fine and they look fantastic.

Simple naan breads, flavoured with garlic and fresh coriander, are quick and easy to make. Naan is a traditional flat bread from India, while pita bread is eaten in the Mediterranean and Middle East. Pita is made with a very simple dough, using just flour, salt, yeast, and olive oil, while naan dough has ingredients like yogurt and egg that help keep it soft and fluffy.

To get started with this recipe, we have to prepare a few components. You can cook naan bread using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Naan Bread:
  1. Prepare 2 cups flour
  2. Take 1 tsp yeast
  3. Prepare Pinch salt
  4. Prepare Pinch ajino moto
  5. Prepare Warm water
  6. Take Oil for greasing

It is also popular in India and is served in almost all restaurants. Though naan is not made in Indian homes as a staple. In a large bowl, dissolve yeast in warm water. Naan - easy naan bread recipe using a cast-iron skillet.

Instructions to make Naan Bread:
  1. Mix flour yeast salt and ajino moto with warm water to a smooth and soft dough
  2. Divide into 8 and cover in a warm place for 15 minutes
  3. Dust your work surface with flour and roll out. Grease one side with oil heat non stick pan and grease with oil add dough ungreased side to the pan
  4. It shall start bubble slip and cook the other side you bread is ready serve with soup or sauce of your choice. Enjoy.

Soft, puffy with brown blisters just like Indian restaurants. This is the best recipe online! Naan is an Indian recipe; it's a type of flat bread. Traditionally they are baked inside a very hot clay tandoor oven, with charcoal or wood fire. A video on how to make Naan!

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