Butter garlic naan
Butter garlic naan

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, butter garlic naan. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Stir with a wooden spoon until a shaggy dough forms. Knead by hand until dough pulls away from the sides of the bowl, adding more water or flour as needed. In a large bowl, whisk together the flour, baking powder, soda and salt.

Butter garlic naan is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Butter garlic naan is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have butter garlic naan using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Butter garlic naan:
  1. Prepare 2 cups flour
  2. Get 1 tbsp sugar
  3. Prepare 4 tbsp curd
  4. Prepare 1/2 tsp baking soda
  5. Get 1/2 tsp baking powder
  6. Prepare 1/2 tsp salt
  7. Make ready 2 tbsp oil
  8. Make ready for garnish
  9. Make ready some chopped garlic and chopped coriander leaves and kalonji

Substitute garlic naan breads for tortillas. Butter Garlic Naan is one of the most popular flatbreads which is served in most of the Indian restaurants. Traditionally baked in a hot Tandoor oven, this soft, smoky, leavened bread can be easily made at home using a hot iron griddle, on the stove top with almost similar result. The Butter garlic Naan is a very tasty variant of the Naan and is a great change if you wish to indulge in some.

Instructions to make Butter garlic naan:
  1. Take a bowl add flour salt baking soda and baking powder strain and add sugar and oil mix well and add curd mix well and make a fine dough and keep aside for 3 hours
  2. After 3 hours take the dough and roll it then on one side apply garlic coriander leaves and kalonji seeds and apply water on the second side and stick that side on tawa. Invert the tawa and allow it to cook on medium flame.
  3. And apply butter before serving with butter chicken or Mutton curry/enjoy with your family.

Butter Garlic Naan is an utterly delicious flat bread flavoured with garlic and other seasonings. This is an absolutely easy recipe of garlic naan that requires no yeast, no oven or tandoor. Do make this at home, I am sure you will love it. The best garlic naan recipe you will ever need. After the naan bread is cooked and warmed from the stove top, add this garlic butter topping recipe is a MUST.

So that’s going to wrap it up with this exceptional food butter garlic naan recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!