Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, alfredo casserole with spinaches, mushroom and broccoli. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Alfredo casserole with spinaches, mushroom and broccoli is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Alfredo casserole with spinaches, mushroom and broccoli is something which I have loved my entire life.
This is such a flavorful and delicious meal that is really simple to make and packed with yummy ingredients! This will become a new favorite! One of my family's favorite meals are these Chicken Spinach Mushroom Alfredo Roll-Ups.
To get started with this recipe, we have to prepare a few ingredients. You can cook alfredo casserole with spinaches, mushroom and broccoli using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Alfredo casserole with spinaches, mushroom and broccoli:
- Take 16 oz Rotinis
- Make ready Spinaches
- Prepare Broccoli
- Prepare Mushrooms
- Take Bacon
- Prepare Onion or shallots
- Get Butter
- Make ready 2 Cans Alfredo sauce
- Prepare Bread crumbs
- Prepare Parmesan cheese
- Prepare Mozzarella cheese
- Make ready Salt
- Get Pepper
- Take Oregano
Broccoli-spinach Casserole, Cheesy, Meaty, Broccoli, Cauliflower, Spinach Casserole, Easy Chicken And Broccoli Casserole. Learn how to prepare this easy Chicken and Spinach Alfredo Casserole recipe like a pro. Pasta Alfredo Casserole - Delicious vegetarian dinner with Spinach, Artichokes and Orzo pasta mixed in a lightened-up, homemade Alfredo Sauce. I made this tonight, it was delicious!
Steps to make Alfredo casserole with spinaches, mushroom and broccoli:
- Cut your vegetables and also the bacon. Cook your pasta with water, olive oil and salt. Reserve.
- Cook the bacon really well. Take it out and reserve some of the oil that is the pan.
- Put the shallots and cook it for a while until tender. Add the mushrooms, brócoli spinachs and butter. Salt and pepper to taste. After these are cooked add the two can of Alfredo sauce.
- Mix all this and add some mozzarella and parmesan cheese and the pasta.
- Preheat the oven to 400°. Take a casserole and put some butter in it. Add the pasta. On top add some bread crumbs mozzarella and parmesan cheese and finally some oregano.
- Put in the oven for about 15 minutes. Enjoy!
I added mushrooms and shredded chicken. It tastes so rich and decadent but I had no guilt while eating it! This Mushroom Chicken Alfredo Casserole is quick, delicious, and full of flavor. I am obsessing over easy recipe these days, because the holidays are in full swing over here. Am I the only one with my tree up, and presents under it?
So that is going to wrap this up with this special food alfredo casserole with spinaches, mushroom and broccoli recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
