Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pineapple raita. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pineapple Raita is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Pineapple Raita is something that I have loved my entire life.
Pineapple raita recipe with step by step photos - sweet, refreshing and a fruity raita made with fresh pineapples. Pineapple raita always reminds of the time, when I first had it in a restaurant in Mumbai. Raita in India refers to a yogurt based dish often served on the side with Indian curries and breads.
To get started with this particular recipe, we must prepare a few components. You can have pineapple raita using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pineapple Raita:
- Prepare 2-1/2 cups Curd
- Take 2 cups chopped fresh sweet pineapple
- Get 1 tsp red chilli powder /cayenne pepper
- Make ready 2 tsp roasted cumin powder / jeera powder
- Take 2-3 tsp sugar and add more for more sweetness
- Prepare 1/2-3/4 cup pomegranate
- Get A few coriander leaves for garnishing
- Get Black salt or salt
Ananas Raita Recipe with the easy step-by-step video Pineapple raita aka ananas raita is a sweet, spicy and tangy raita bursting with juicy pineapples and. how to make Pineapple Raita-Raita with a sweet fruity pineapple addition. Pineapple Raita, a perfect blend of fresh ripe pineapple and creamy yogurt, is an instant and yummy Indian dip. Pineapple is one of the nature's greatest gift to us and this raita is one of the many ways. SoundCloud is an audio platform that lets you listen to what you love and share the Stream Tracks and Playlists from Pineapple Raita on your desktop or mobile device.
Steps to make Pineapple Raita:
- Whip the curd till its smooth
- Add the splice pow sugar and salt to the curd
- Mix well
- Add the chopped pineapple and half of the pomegranate seeds reserve the other half for garnishing chill the pineapple raita before serving
- Garnish the pineapple raita with the remaining pomegranate and chopped coriander leaves.
I spotted pineapple raita during a brief trip to Northern India. This beloved side dish made perfect sense because the foods in this area were heavier and meat-oriented than their Southern counterparts. Pineapple Raita Recipe - A delicious dahi raita recipe of fresh pineapple chunks in yogurt with Here is an easy & simplest recipe of pineapple raita. Dahi raita is a popular Indian side dish that is often. Pineapple Raita is a healthy and refreshing Indian side dish made with fresh yogurt, pineapple and spices.
So that’s going to wrap it up for this exceptional food pineapple raita recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
