2 Crock Slop
2 Crock Slop

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, 2 crock slop. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

2 Crock Slop is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. 2 Crock Slop is something which I’ve loved my whole life. They are fine and they look fantastic.

Here, Shonda shows everyone how we prepare dinner in the RV using the Instant Pot. You know that new crazy fad cooking device! Playlist DI tutte le mie ricette nella crock pot CROCK POT - SLOW COOKER: perché comprarla?

To get started with this particular recipe, we have to first prepare a few components. You can cook 2 crock slop using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 2 Crock Slop:
  1. Prepare Beef stewing meat
  2. Prepare 2 TBSP olive oil
  3. Get 1 cup frozen corn
  4. Get 2 tsp garlic salt
  5. Get 2 tsp paprika
  6. Take 2 tsp onion powder
  7. Take 2 tsp black pepper
  8. Prepare 2 tsp soy sauce
  9. Get 2 tsp Italian Seasoning
  10. Take 2 tsp Season salt
  11. Take 2 boxes beef rice a roni(season packs too)
  12. Prepare 2 (15 oz)cans of vegetables(I used carrots) tomatoes if I had it
  13. Prepare Peas are good in it too
  14. Get 6 Cups water
  15. Get My boy hates onions otherwise that shoulda been in there

No matter the recipe or the. These two steps will make your chicken slightly crispy on the outside and more tender on the inside. General Tso Chicken Crock Pot is all about taking a classic recipe and making it even better! Find great deals on Crock-Pot Slow Cookers: Essential Kitchen Small Appliances at Kohl's today!

Instructions to make 2 Crock Slop:
  1. Stir altogether except for the canned vegetables,(tomatoes are the exception, those need to cook all day for flavor & never drain those!)… WARNING: this NOT something I'd leave unattended all day, rice is funny that way
  2. Put lid on crockpot & cook on high for 3 hours
  3. Turn down to low for the next 2 hours
  4. Now add canned vegetables; drained & cook until hot enough, I'd give it another hour
  5. Serve alone or what the heck a lil bread & butter never hurt anyone

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