Zucchini fritters
Zucchini fritters

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, zucchini fritters. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Zucchini fritters is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Zucchini fritters is something that I’ve loved my entire life. They’re fine and they look fantastic.

With freshly grated zucchini, egg, flour, and herbs, they are easy. Serve with a garlicky lemony sour cream dipping sauce. Quick and easy to make, these Zucchini Fritters make for a healthy appetizer, side dish, light meal or even snack.

To get started with this recipe, we must first prepare a few components. You can cook zucchini fritters using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini fritters:
  1. Take 4 grated zucchinis
  2. Prepare 3 grated Carrots
  3. Make ready 2 grated red onions
  4. Take 1 cup cassava flour
  5. Make ready Spices of choice
  6. Make ready to taste Salt

Zucchini fritters turn your favorite summer vegetable into crisp, golden patties. Take one bite of these surprisingly low-carb fritters, and I guarantee you'll be going back for seconds. Zucchini fritters made extra crispy and extra tasty with the addition of parmesan! Crispy on the outside, and moist but not soggy on the inside.

Instructions to make Zucchini fritters:
  1. Put all your grated vegetables in a bowl. Mix and add spices of your choice as well as salt to taste.
  2. Add one cup of cassava flour and knead till its a little firm. Pour your soft dough in a piping bag or a polythene bag. Cut the tip and squeeze the little bits of the dough, sizing them using skewers or kitchen scissors, and drop them into the hot oil.
  3. Fry them until well browned. Serve with a ketchup dip. Enjoy.

Learn how to make easy and delicious zucchini Fritters or zucchini pancakes/ zucchini cakes/zucchini patties. Fritters are very popular in the Middle East. They are eaten hot or at room temperature as a The perfect use for small, sweet new zucchini. Serve alone or with a creamy garlic-lemon yogurt sauce for. Zucchini Fritters have been a family favorite for years and are a staple in our home all summer long.

So that is going to wrap this up for this exceptional food zucchini fritters recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!