Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, butter naan (wheat flour). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Butter Naan (Wheat Flour) is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Butter Naan (Wheat Flour) is something which I’ve loved my entire life. They’re fine and they look fantastic.
Butter naan recipe with step by step photos - easy, healthy and soft whole wheat butter naan made without tandoor. Easy to make are these light and soft Indian breads. Naan are always made with all purpose flour/maida. yet the same soft texture can be achieved with whole wheat flour. #naan #aatanaan #tawanaan #buuternaan These Naan are made from whole wheat flour that is a healthy version of naan, anyone can have them without any guilt.
To begin with this particular recipe, we must prepare a few ingredients. You can have butter naan (wheat flour) using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Butter Naan (Wheat Flour):
- Prepare For Dough-
- Make ready 2 cups wheat flour
- Make ready 1/2 cup curd
- Make ready as per taste Salt
- Get 1 tbsp oil
- Make ready 1 tbsp sugar
- Get For Garnishing-
- Prepare 2 tbsp butter
- Take as required Fresh washed chopped coriander leaves
Here I am sharing an easy recipe for butter naan on tava. Butter naan is always made with maida or all purpose flour especially in restaurants. I prefer to make whole wheat naan at. Butter is quintessential to a delicious naan!
Instructions to make Butter Naan (Wheat Flour):
- Dough: Take a bowl add all ingredients and make a soft dough with water. Keep the dough covered with wet cloth for 20 minutes. After that make a small balls little bigger than our regular roti.
- Roll a roti thicker than regular one and spread water on it and stick the watery side on hot tawa. once the bubbles start appearing reverse the tawa and roast roti on gas flame and let it cook.
- Once the roti is cooked it will turn golden brown and crispy just like served in hotels. Apply the butter and sprinkle coriander leaves on hot Naan and serve with curry and make your meal special.
Last, but not the least, Naan dough can be made vegan if you replace milk with coconut milk. Amount of flour needed can be a tbsp more or less based on quality of wheat and weather conditions. This recipe for Whole Wheat Naan with Garlic & Cilantro Butter brushed on top is my go to, and it's an absolute winner! I use whole wheat flour because I love that nutty flavour it adds to the bread. I love how light these flat breads are.
So that’s going to wrap this up with this special food butter naan (wheat flour) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
