Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet and sour cod fish. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sweet and sour cod fish is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sweet and sour cod fish is something which I’ve loved my whole life. They’re nice and they look fantastic.
Amazing Knife Skills - Sweet and Sour Mandarin Fish l 松鼠鱼. Lemon Cod Fish - By Naughty Food. This video is about the procedure on how to cook a cod fish from the supermarket.
To begin with this recipe, we have to first prepare a few components. You can cook sweet and sour cod fish using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and sour cod fish:
- Take 1 whole cod fish (about 1 kg), cleaned and gutted
- Get Oil, for deep frying
- Prepare Plain flour, seasoned with pinch salt and pepper
- Prepare 500 ml watter
- Take 250 ml brown vinegar
- Prepare 1/2 cup sugar
- Make ready 1/4 tomato sauce
- Take 2 tablespoon cornflour
- Prepare Drop sesame oil
- Take to taste Salt and pepper
- Prepare Spring onion and capsicum thinly sliced for garnish
Preheat grill to medium-high direct heat. Sweet and sour fish is breaded fish in a delicious sweet and sour sauce with an assortment of fruits and vegetables. You can basically use any kind of white fish for this recipe such as tilapia, halibut, bass, cod, etc. SWEET & SOUR FISH FILLET Chicken Egg Rolls 松子鱼Sweet and sour fish（Pinecone-shaped） Easy Chinese Sweet and Sour Chicken Recipe!
Steps to make Sweet and sour cod fish:
- Score the flesh of the fish at intervals of about 3 cm on both sides. This will make it easier to cook through. While the oil is heating in a wok or large frying pan, dust fish with the seasoned flour. - - Deep-fry the fish, turning once. Remove from the oil and drain, then place on a serving platter.
- Combine the water, vinegar, sugar and tomato sauce in a saucepan. Add vegetables and bring to the boil. (If using pineapple pieces, add at the last minute and allow to heat in the sauce before pouring over the fish.)
- Make a paste of the cornflour in a little water, then stir into the vinegar and sugar sauce to thicken it. Add sesame oil. Season. Serve with fish with rice or any side you like. - Springkel with sliced spring onion and capsicum.
Prepare Sweet and Sour Sauce while fish is marinating. Mix together egg and cornstarch to create stiff batter. Drain fish well; combine with batter. SWEET AND SOUR SAUCE:In small saucepan, over medium heat, combine sugar, soy sauce, wine, vinegar, pineapple juice and catsup; bring to boil. Baccalà in agrodolce - Sweet and sour salt cod.
So that is going to wrap it up with this special food sweet and sour cod fish recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
