Palak Sev Chat
Palak Sev Chat

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, palak sev chat. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Palak sev is really crispy and tasty snacks for Diwali festival and other festivals also. We can eat palak sev for tea time. Palak Chaat Recipe is a crispy chaat recipe made from healthy Spinach Leaves.

Palak Sev Chat is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Palak Sev Chat is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook palak sev chat using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Palak Sev Chat:
  1. Take 250 gms palak
  2. Get 500 gms besan
  3. Take 2 tablespoons oil for moan
  4. Take 1 tsp sanchar powder
  5. Prepare 1 tsp black pepper powder
  6. Take 1 tbsp salt
  7. Make ready 1 tsp chat masala
  8. Take 1 Juice of lemon
  9. Get 1 tsp red chilli powder
  10. Make ready as required Oil for frying
  11. Make ready 1 tomato
  12. Take 1 onion
  13. Prepare 1/2 lemon
  14. Take as per taste chat masala
  15. Prepare 1 tablespoon chana jor garam(optional)

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Steps to make Palak Sev Chat:
  1. Take spinach (palak),wash it properly and boil it.Drain water from it and make fine puree(1 bowl almost).
  2. Now in a big bowl take besan and add all ingredients like salt, black pepper, black salt(sanchar), chat masala, red chilli powder, palak puree,2 tbsp oil and water if necessary and mix well.
  3. Make a loose dough of it.Cover it for half an hour to give it rest.
  4. After half an hour make 6 portions of it. Fill sev machine (Sancha) with two portions of dough and be prepared to make sev.
  5. On the other side take a kadai and heat oil in it to prepare sev. Check the oil and make sev with the help of Sancha(machine) as shown in the picture
  6. When one sancha is finished again fill it.close it and do the same procedure.And prepare remaining sev with the help of sancha(mould)
  7. To prepare palak sev chat take some sev in a bowl. Chop tomato and onion and add it into the sev bowl. Squeeze half lemon in it, add chat masala and mix it well.
  8. You can also add chanajor to it. Garnish it with coriander leaves. Your palak chat is ready to serve.

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So that is going to wrap this up for this exceptional food palak sev chat recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!